Shady Oak Barbeque & Grill

"I came in on a Saturday afternoon, it wasn't packed and I was immediately greeted with a smile and a wave! I ordered to go this time. It was my second time trying this place and I'll definitely be back. It was less than 10 mins until I had my order in my hand and I was out the door! I purchased the 3 meat combo plate: chopped Brisket, pepper sausage and ribs, Coleslaw, mac n cheese, and corn, complete with black berry cobbler. I couldn't eat the entire thing, but boy did I try....from all the bbq I've tried thus far, Shady Oaks is my favorite. The smoked flavor is *chefs kiss*, Kudos to y'all!"

"Grain of salt; BBQ on a Monday is not common. The menu is not just BBQ but has a blend of BBQ and burgers. I had the 2 meat plate as brisket and sausage with fries and corn. The brisket was a mix of dry and juicy. The juicy was fork tender and had great bark. The dry was right at the border of crumbly but not. The sausage was okay but a little greasy. Fries were fries, and there were lots. Overall I was happy to have it on a Monday night but do not think I would go on a Fri or Sat."

"Bartender was friendly, food came out really quick. Best smoked chicken I've had on a long time, only complaint at the table was that the brisket was a bit salty. I'd 100% come back."

"Great setting and atmosphere, i showed up right at 11 when they open and was seated. Waitress was super friendly, they provided a allergen menu, it didn’t have everything listed but it had most of the menu! I tried the 3 meat combo and added 2 additional meats after the waitress gave her opinion! Food came out pretty quick, ribs were great. Turkey tasted more like deli meat but was good, ham was just a bit salty, chicken was good, brisket was almost too tender but also good! Overall a good lunch with great service and great allergy awareness!"