Mi Cocina,

4601 West Fwy #100, Fort Worth, TX 76107, United States

"A friend and I visited Mi Cocina, Chapel Hill in Fort Worth last night. The food was fresh and delicious. I felt certain there must be a celebrated chef preparing the dishes! There was a nice crowd there, and a great ambience. As busy as it was, we were seated within 5 minutes. I was impressed. But what really made the evening special for us was the server named Alicia. She was efficient, friendly, attentive, and had a beautiful smile! As busy as she was, she frequently came by our table to see if there was anything else that we needed and was prompt about making sure that our every need was met. I’ll definitely return. It would be delightful to be lucky enough to have Alicia as my server again! Thank you, Mi Cocina! Blessings and light, Kitty Antonsen"

"Met up with my best buds for a girls night chit chatting. We hadn't been to this location or chain in quite a few years but it still didn't disappoint. I got the appetizer with and had chicken and not beef nachos along with chicken quesadillas, chicken flautas and sour cream/guacamole. D-E-L-I-C-I-O-U-S!!!! My friend had the fried chicken enchiladas with the avocado salad, rice and beans and her review of the good was a 3/5. Basically it was the lack of flavor of the chicken although she really enjoyed the rice and didn't finish the beans. Lastly, we both had the Dilemma frozen drink and oh myyyy, oh myyyyy. I want one right now thinking about it. Sooooo good and was able to actually taste the alcohol. Cant wait to go back!"

"Great service for a very busy night! The bar is upstairs in this restaurant, which is pretty cool. The food is always good, highly recommend the poblano enchiladas! The queso appetizer is pretty good too. Typical Tex-Mex cuisine but it’s delicious. The atmosphere is great. The staff were friendly and Jackson, our waiter, was excellent."

"First time at this Mi Cocina and it was as good as the others I’ve been to. We arrived and found no wait which was nice for a Saturday evening. Brisket tacos were excellent as were the enchiladas. Chips are always crispy and delicious to go along with the salsa. We’ll be back."