Mia Pizza Atx,

709 East Slaughter Lane, Austin, TX 78744

"The pizza tastes delicious super fresh! The crust doesn’t look appealing but once you try it! It’s so good."

"Pizza = Great! Staff/Service = Great! This hidden gem really impressed me when I stopped by for lunch. I ordered pepperoni pizza by the slice (love it) and got to chat with the owner/staff there, who was really nice. The pizza was fantastic! I saw they also have wings/subs - can’t speak to those yet but I plan on coming back to try ‘em. It’s an excellent feeling when a kind & genuine person runs an establishment with great food. I’ll definitely be back and I recommend others check it out too!"

"I don't have any complaints about this spot. First time trying it out and was happy with my overall experience. The guys working there were really nice and polite. Definitely liked the fried Pickles. Pizza was good, the ranch was good as they mentioned it was homemade."

"Undercooked, bland, overpriced. The pizza crust and sauce has no taste and it is obvious they keep cheese pizzas cooked and then throw the toppings on top when you order and just reheat it because the mushrooms, green peppers, and sausage were all raw/undercooked and fall right off when you pick up a slice. The cheesy breadsticks are not cheesy— they had a small sprinkle of Parmesan on top. The worker told us the ranch was homemade but it was super watery and tasteless! We are disappointed that this place opened in the neighborhood and will not be going back."

"Pizza is not bad (better than most chain pizza places like Papa Johns and Dominos). Not the best but definitely not the worst. Sides are way over priced. The mozzarella cheese sticks are tiny and you only get four for $5.99. Honestly reminded me of the Snapps brand from Walmart that are $1.24 a box. The fried pickles are good and decently priced at $4.99 for four. The cheesy breadsticks do not have cheese. They are sprinkled with parmesan, and mediocre. Would try this place again and maybe try their salads and other specialty pizzas."