Dos Chiles Grandes

"For a tiny little Mexican food restaurant tucked away down 114 in the country, Dos Chiles Grandes absolutely blew me away. The last time I had eaten Mexican food beforehand was at a place in Azle and it was absolutely awful and although I knew this place had to be at least a little bit better, it exceeded all of mine and my girlfriend's expectations. All of the hostesses and waitresses were so friendly and attentive, and the food came out looking fantastic and tasting equally as fantastic. After all this time, I may have finally found the best Mexican restaurant in town. We will absolutely be back!"

"We absolutely loved our experience at Dos Chiles! Both meals we had were absolutely delicious and the service was spectacular. We went on a Sunday shortly after they opened and by the time we were leaving it was getting very busy. We absolutely enjoyed everything about our experience and we will be back very often! This has been added to our staple restaurants when we are in this area of town!"

"Family owned business in Boyd, Texas. We stopped in after the lunch crowd was there. Very organized and clean restaurant. Service was outstanding throughout our dinning experience. The salsa was the best that we've had in any restaurant, its made fresh daily and come in regular or hot. The food was made fresh and came out pippin hot. Looking at the orders other people placed filled the room with mouth watering aromas. The servings were enough to fill you up and were seasoned perfectly. The desert was out of this world we ordered the NY style cheesecake and the apple pie. When you stop in definitely save room for the apple pie. It come in a piping hot dish with ice cream. All deserts they have along with all the other dishes are true comfort food. Definitely stop in and enjoy one of the best Tex-Mex restaurants in the area. You won't be disappointed. We're definitely going back!"

"I hadn’t been to Dos Chiles in years and we got the enchilada dinner with a side of queso. 4 stars only because we remembered everything being a little more flavorful. I never add salt to my meals but everything including the salsa needed some salt. I’ll chalk it up to an off day in the kitchen as the service was on point even on a busy Saturday during lunch."

"This place is great and we have been eating here for years. Personally my favorite is the southwest grilled chicken. The hot sauce is awesome but not the mild, it’s called hot sauce for a reason guys…. We will be eating here as long as they are around I’m sure, so good!!"