The BBQ King and more

"Wowza this place has fabulous BBQ. I went with the ribs and brisket plate, they both blew me away. Cole slaw and mac and cheese were also great. Thank you for adding onions and pickles on the side, everyone should do that. I've tried a lot of good BBQ (one year I was even a volunteer judge at the American Royal BBQ Competition), and this place is top notch. The people who work there are fabulous and the pricing was excellent too. For comparison, I stopped by Tyler's in Amarillo on the way to Clovis, and their brisket was inedible - it was sooooo dry. Tyler's is supposed to be an essential Texas BBQ spot, but I don't get it at all. I came to BBQ King for a BBQ redemption and it did not disappoint. I was told the dessert sells out by Saturday, and hot damn the pineapple cheesecake is delicious. I wish I grabbed a second piece, and a slice of the banana split cake too. Hopefully they have some left tomorrow when I go back to try the fried catfish, which I hear is also yummy. I'm here for a few more days, so I'll definitely be back. I'll update as I try more things."

"I got the catfish plate with smoked mac n cheese and texas toast and fries. Catfish was well seasoned and delicious. The fries were decent. I personally didnt like the flavor of the smoked mac, i think it couldve used more flavor and cheese. Also got a pineapple cheesecake and that was pretty good and light! Bf got the brisket sandwich, the brisket was a little overcooked bht the bbq sauce helped. Would recommend the catfish and pineapple cheesecake!"

"I make it my business to eat here at least once a week. My typical order is the Cajun catfish with fried okra and French fries. However, whenever they’re doing the smoked turkey legs or the lollipop chicken legs I’m always gonna grab these, too! The food 10/10, the portions 10/10. The people 10/10!"