Lighthouse Custom Meats
About the Business
Lighthouse Custom Meats is a unique food store located in Bloomfield, Indiana, United States. They offer a wide range of custom meat products that are expertly crafted and prepared to meet the highest standards of quality and taste. Customers can choose from a variety of meats, cuts, and flavors to create a personalized dining experience. With a commitment to excellence and customer satisfaction, Lighthouse Custom Meats is a trusted destination for those seeking premium meats and exceptional service. Visit them at 464 Indiana 57 to discover the delicious offerings they have in store.
Photos
Location & Phone number
464 IN-57, Bloomfield, IN 47424, United States
Hours open
Monday:
9:00 AM - 5:00 PM
Tuesday:
9:00 AM - 5:00 PM
Wednesday:
9:00 AM - 5:00 PM
Thursday:
9:00 AM - 5:00 PM
Friday:
9:00 AM - 5:00 PM
Saturday:
9:00 AM - 2:00 PM
Sunday:
Closed
Reviews
"I've now had beef and pork processed here. Top knotch service from unloading, to skilled, knowledgeable butchering, to the impressive packaging. They were also able to age my beef for my requested 30 days! I've probably been to 15 or 20 butcher shops and this is hands down, number one!"
"Very nice and helpful staff, local business , the first but not last time we have been here, so much to choose from, we are trying the garlic butter brats and mushroom and Swiss brats, next time in we will get something different, the steaks look amazing here, can't wait to buy and try them"
"Very dissatisfied!meat went from1/2 lb to 2lb sizes. Cuts was all wrong ,charged 3.40 extra to package 4 packages of beef stew meat. extremely fat hamburger.not near the meat we got at other locker plants for a quarter of a beef!"
"Store was nice and very clean. They have a big selection of meat and the selection of bratwurst was incredible. The meats looked very nice and the ladies working the counter were very friendly. Dealing with the butcher shop is a different story. I called 3 times trying to give them my cut order for my beef. They finally asked to email me their cut order and I could send it back. So after printing off the cut list, filling it out, scanning it into the computer and emailing it back, I was able to get my cut list to them. With all that trouble, it got LOST and I still had to call in the cut order. I was told 3 different times when I called that he would "call me right back". NOT one single return phone call. I can not prove my next concern, but in my 40 years of having my own been butchered, I have never seen half a beef only fill a quarter of my deep freeze. The hanging weight of the beef was 1100 lb. and I might have brought home 200 lb. of meat from half the beef. I am not sure what happened, but I was terribly disappointed in the quantity of beef from an angus cross steer. In all my time dealing with beef, a finished steer would fill my deep freeze. Maybe it was the cuts I did get, but only 84 lb of hamburger surprised me beyond belief. I will say that I do like the way they packaged their meat in an air sealed wrap as opposed to the old way of wrapping in paper where you can't see the meat."
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