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Chef Xiong - Taste of Szechuan
2143 South Archer Avenue, Chicago, Illinois, United States
About the Chef Xiong - Taste of Szechuan
Chef Xiong - Taste of Szechuan is a renowned restaurant located in the heart of Chicago, Illinois. Specializing in authentic Szechuan cuisine, Chef Xiong offers a taste of traditional Chinese flavors in a modern and elegant setting. From fiery hotpots to savory stir-fried dishes, every bite is a culinary adventure for your taste buds. Whether you're a spice enthusiast or a fan of bold flavors, Chef Xiong's menu has something for everyone. Come and experience the rich and complex flavors of Szechuan cuisine at Chef Xiong - Taste of Szechuan.
Photos of Chef Xiong - Taste of Szechuan
2143 S Archer Ave, Chicago, IL 60616, United States
Opening hours of Chef Xiong - Taste of Szechuan
Monday:
11:00 - 21:00
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
11:00 - 21:00
Reviews of Chef Xiong - Taste of Szechuan
"The dishes here is very authentic and they really offer the good taste of Sichuan food. As a person who like spicy food., this place literally save my tongue. The waiter there is super nice and very considerate. Definitely would come back again for the food."
"Food tasted incredible (my photos are bad because we devoured everything too fast). Especially recommend the mala dry pot and sesame noodles. They were also able to accommodate the seafood and peanut allergies as well as vegan/vegetarians in our group"
"So grateful to be able to come here for a tasty Christmas day meal. The combo lo mein was my personal favorite. The dry chili chicken was good. A different type of oily heat than what I'm accustomed to from the classic Szechuan-style dish. Overall, a good experience."
""My recent visit to chef Xiong was a total delight. Right from the start, the service impressed me - attentive, friendly, and always on point, making sure everything was just as I desired. The real star, however, was the food. Each dish was a perfect match for my taste buds, blending flavors masterfully. The quality of ingredients shone through, and the presentation added an extra layer of enjoyment to the meal. It's a rare gem where both service and food are exceptional. I wholeheartedly recommend [Restaurant Name] for a truly satisfying dining experience. Eagerly looking forward to my next visit !"
"This is a pretty solid, affordable spot for Szechuan food in Chinatown. Strong spice level, friendly and attentive service, but I felt that overall, the dishes were too salty. My group of 5 got the following items: - Brown sugar rice cake: this was a delicious, slightly sweet appetizer and palette cleanser in-between the spice of the other dishes. - Spicy mixed dry pot: this was my favorite item that we ordered; a ton of numbing spice and flavor and diverse amount of items inside it. It’s also super salty though and will definitely leave you downing 500 cups of water afterwards. - House special duck: the duck had a lot of fat, but otherwise the taste was really fantastic. - Stir-fried cabbage: wouldn’t really recommend this dish; the cabbage was overcooked. - Crispy pork ribs: these were pretty good, very crispy, but overall way too salty. - Twice cooked pork fried rice: wouldn’t particularly recommend the fried rice here, it’s nothing too special. The prices at Chef Xiong are solid and reasonable, especially compared to other Szechuan restaurants in the area. Overall, I would definitely come back, as the menu is expansive, and there’s still a lot I’d be looking forward to try! — Price (relative to peers): 4.4/5 Food: 4/5 Ambience: 4.2/5 Service: 5/5 Overall Value: 4/5"
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