Bacchanalia,

2413 South Oakley Avenue, Chicago, IL 60608

"What a beautiful gem. Went here with my fiance for our anniversary, and we left so satisfied and feeling like we just visited a family member's home for dinner. Felt so comfortable and taken care of. We even got a cannoli for our anniversary! Very flavorful and a perfect way to end the night. We were told that the lasagna was their grandmother's recipe and wow! It was to die for. So so good. Everything was fresh and made with love. Kristen (sorry if I mispelled) was a fantastic waitress. Never had such good service like this. She was so kind and the whole environment felt so welcoming. If you come here, you won't regret it!!"

"TikTok told me this was the best lasagna in the city. I may have to agree. It is EVERYTHING you would want in lasagna. With a great portion size and the right crisp on the cheese. Took a star off because they over cooked the garlic bread. Which was ordered fresh because it is not available via their website. I didn’t eat in so no comment on the atmosphere."

"I've been enjoying Bacchanalia's dishes since 1979. For those who are vegan/vegetarian, they are very accommodating. I ordered angel hair pasta with artichoke hearts and marinara. It was so delicious. I had to go back a second time because it was THAT good. The stuffed artichoke hearts was my appetizer and that alone was a meal in itself. Photos of my entree': Day 1 Day 2"

"This restaurant is a old family favorite. We valet parked. We had a party of 14 on a busy Sat night. Atmosphere is cozy for a large party. We ordered antipasta platter, fried calamari, and baked clams, moscato asti, chicken vesuvio, chicken bacchanalia, lasagna, gnocchi, fettuccini, and chicken parm. Lasagna table favorite! Ambiance so quaint and pretty! Service friendly and fun! Thank you Donna Sierzega McNally"