Weber Grill Restaurant

"I came here during my first visit to Chicago at the recommendation of a friend. He said that I had to try the pork chops, and yep, he was right. These pork chops were great. Excellent flavor and the sides were seasoned really well too. We also tried the Hill Country Egg Roll appetizer which I would also recommend getting (there is one left in the pic). You should be aware of the tipping policy though. We had a party of 3 and an 18% tip was added to our bill which is the first time I have ever had this happen for a small party. (And I normally tip more than 18% for good service)"

"We have been to the other locations but this one we received exceptional service. Our waiter Julio Garcia went well above and beyond to satisfy our needs. He offered to refill our baby’s bottle with juice and even cleaned it for us! He was also a pleasure to talk to. Thank you for the outstanding service, atmosphere, and great food! Oh, and the Weber backyard brew by Pollyanna brewing was the perfect compliment to the steak!"

"Had dinner here last week. Service was friendly. Atmosphere is interesting with the layout - part bar part dining room part diner. Food was good - burgers were tasty and not greasy, wings were good, rib meat was cooked well but the sauce was kind of cold. Hot towels at the end were amazing!"

"I've cooked on a Weber charcoal kettle for years and have been slowly refining my grilling technique and wanted to visit the restaurant and take a BBQ course (which unfortunately didn't match my schedule). We went for lunch and I had high expectations for the grilled options. We got steak and different sandwich options. Unfortunately it was underwhelming. Nothing wrong, but I feel like I make at least as good, if not a better steak myself. Service was excellent. Restaurant has a nice warm and cozy atmosphere. Prices are on the high side. All in all, unfortunately wasn't what I expected. Edit: I had initially given a 4* review but had forgotten that despite the fact that we were a party of just 4, there was 18% gratuity included in the price with the possibility to "top it up" to +20%. Definitely not going back. Might be controversial, but tips are something you give servers for good service, not a tool the restaurant uses to charge you more after the fact."

"BE CAREFUL!!! My entire experience was good until we received the bill. They are forcefully taking 18% tip! This is very bad practice as we have budgets on our business trips. Look at other reviews with this concern, management is NOT doing anything about it. I loved everything about this place until receiving the bill. We came in, we were greeted by a friendly lady, we didn't have a reservation but we waited only for 5 minutes and I received a text message that they're ready. Our server Jerome was the best server I've seen in Chicago for this one 1 week we were here. He is very personable and always asking if we need anything as he walks by. Manager, GIVE HIM A RAISE!!! Although not much seafood options, but whatever we had tasted amazing! Manager, please add more seafood please, people are looking at healthier options these days. WE WILL NOT COME BACK HERE ONLY BECAUSE OF FORCEFULLY CHARGING US TIPS."