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One Ten Craft Meatery
110 North Buffalo Street, Warsaw, Indiana, United States
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About the One Ten Craft Meatery
One Ten Craft Meatery is a top-notch dining destination located in the heart of Warsaw, Indiana. Situated at 110 North Buffalo Street, this upscale restaurant specializes in serving high-quality, locally sourced craft meats. From succulent steaks to savory burgers, every dish is expertly prepared to perfection. The elegant ambiance and attentive service make One Ten Craft Meatery the perfect spot for a special night out or a memorable meal with friends and family. Come experience the delicious flavors and inviting atmosphere of this renowned establishment in the United States.
Photos of One Ten Craft Meatery
110 N Buffalo St, Warsaw, IN 46580, United States
Opening hours of One Ten Craft Meatery
Monday:
Day off
Tuesday:
17:00 - 20:30
Wednesday:
17:00 - 20:30
Thursday:
17:00 - 20:30
Friday:
17:00 - 20:30
Saturday:
17:00 - 20:30
Sunday:
Day off
Reviews of One Ten Craft Meatery
"This is by far my favorite restaurant of all time! Everything I’ve had here is amazing! Their steaks, duck fat fries with homemade ketchup, and the 110 salad are my favs paired with the ambiance and amazing service, it does not disappoint! The first time we went to 110 was for lunch. After experiencing Jason Brown’s hospitality along with the amazing food, we just had to come back for dinner that same day! We’ve been loyal customers ever since! I will also add, if you have food allergies, they aim to please and will accommodate you! Give this amazing restaurant a try, you will not be disappointed!"
"The food is incredible, the staff is amazing and helpful, and the cocktails are top notch. I've missed out on coming here a few times as I travel a lot for work, but I finally made it this visit to Warsaw. Wow. It's not cheap, but my god you get what you pay for. The flat iron steak, rare, was incredible. The cocktails had a nice spin and tasted good. I stuck to Tom Collins for the night, and they were awesome. I'll be a repeat visitor here every time I make it out this way! The owner was sitting at the bar talking to customers and is a super down to earth and friendly guy!"
"This is an experience worth driving even flying. I annually find myself in Warsaw, IN. After discovery this wonderful place last year it’s a meal I look forward to months ahead of time. Ownership is friendly and actually likes their place. Chef is friendly and even presents meal selection. The entire staff is just a pleasure to interact with. Family style is a meal to remember. This year we let the Chef menu create the night. 5 course meal that we added the Tomahawk steak as well and our party of 7 had more than enough. I always love a kitchen that understand the flavor they choose to share. We started with a simple chicken buffalo and fresh toast. Then a lovely scallop and white bean and mushroom. Clean and light first course. Followed by a fresh salad with ranch and candied bacon with blue cheese finished with caramelized onions . Flavor for days in this dish could be a meal on its own. Moving on to the fresh made paste with spicy red sauce that is dressed with Cashew cheese and slice of fresh bread that is toast on same grill as meal prep. The char on the toast is a special gift to this course. Followed by second entree of NY strip and parmesan potatoe and with grilled kale and pickled root on a smear of blended sweet potatoe. Finishing our entree with the house wagyu tomahawk. Prepare three ways a French dressing with mashed potatoe and carrots melted in your mouth. Secondly done with duck fat fries and perfect herb crust and sear. Lastly a Spanish flare of leaner cut over rice with chimichurri spread. Dessert was a chocolate cake in carmel and toffee sauce. This was a great evening for all and will be on the calendar for next year. Thank you to everyone there. This place if just amazing don’t miss this. Make reservation so you can enjoy this wonderful food encounter. This is the way food should be done."
"This is a great place for carnivores. Steaks are great and bacon is amazing. The service is also very good. The only downside is the prices, so even though I would love to be able to go there every week, I can only afford to do it a couple times a year for special occasions."
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