Longfei Chinese Restaurant

"While the food was above average for American Chinese, the owner made us very comfortable by clear gawking at us while eating and passing comments about us while talking to his employees about something we were doing blantantly. Kind of a weird experience I'm not sure we did anything to invite such a ridicule. 1 star for poor manners"

"interesting chinese retaurant with mexican song in the background. First visit to this restaurant. We planned to visit in 2020, but that timecit was the pandemic. Finally we had lunch here. You can park outside the restaurant. The restaurant is nice and clean. The selection in the menu is huge. Very seldom, I see that many dishes in a menu. There is an American Chinese food menu and authentic chinese food. We ordered Dandan noodles, salt and pepper sparerib, cold beef , eggplant with garlic sauce. Price is reasonable. All are yummy, but they are kind of with a twist. The salt and pepper usually porkchop, and the pepper is white pepper. This one uses sparerib and black pepper. The eggplant is cube size, coated with flour and fried. Never had this style before. The Dandan noodle is soupy. Usually, Dandan noodles are dry, this one more like sichuan chongqing mien. The cold dish is authentic, like what we usually have at other restaurants. The service is good. It is interesting to see the owner come up with food and ask the server to try. He also told one of the customers that " I cooked that." One downside is if you pay credit card there is 3% fee."

"Server was very friendly and patient in explaining menu. I had three dishes, and they were all good. I would visit again."

"The most delicious and authentic Chinese food I have ever had. I went with two of my friends from China and they ordered everything. The Mongolian beef was excellent, a bit sweet which provided a nice contrast to the other dishes we got. The Chengdu Style beef with tofu in hot chili sauce was excellent. It is quite spicy, especially it you eat the dried chili’s that are in the dish. If you eat it with white rice, the level of spice is perfect. The pork and green peppers was delicious as well, the peppers were cooked perfectly. The pork buns had a nice flavor but the ratio was a bit off, too much bun and not enough filling. Overall this is one of the best meals I have had in Bloomington and I will be back very soon."

"We came a little late/close to closing time but was grateful that they still let us order and dine out on their patio. The food was amazing and tasty! We ordered around 5 dishes and bubble tea and it was all very delicious. Their portions are massive too! So you will have left overs. The taste of everything was great and not too spicy. Would def recommended if you are in town to swing by. Nice and friendly staff also!"