Cascade Café,

1825 Main Street, Ferdinand, IN 47532

"This is by far the best breakfast restaurant I've ever visited. The atmosphere and service are excellent, and the food is truly exceptional. My husband got the Haystack, I got the sausage and egg platter, and we both were full and very happy with the quality and flavor of the food. The price was very reasonable as well. Iced coffee was delicious, and so were the cinnamon rolls! We hope to come back. Thank you, Cascade staff!"

"This morning was our first experience at Cascade Cafe. What a delight. What a great addition to the Ferdinand area. The service was prompt, and personable. The food was prepared quickly, and was delicious. We bought a cinnamon roll to take home, and it was awesome. The owner Rob came to our table and was very pleasant to talk with. It is absolutely obvious this restaurant is truly a labor of love for him, and his family. We enjoyed the high ceiling, and all the light via the windows. We'll definitely be back. We'll probably order some take out to serve guests staying with us, from out of town."

"Cute restaurant in Cascade Cafe with Rob, the owner. We ordered a simple breakfast, eggs, biscuit, hasbrowns, bacon, and a cinamon roll on the side and a half order of biscuits and gravy. Homemade biscuits and sausage gravy were very good, not too thin, and not too heavy. Eggs and hasbrowns had distinct flavors but very tasty each on its own. Bacon was thick, I would like a little more bend but wasn't too crispy. But the cinamon roll was yummy, bursting with cinamon and glazed to perfection. A great place to try out, friendly owner and staff."

"Not sure what to highlight first, the people or the food! Food was a solid 9.2/10, but the people blew the scales out of the water! We were welcomed as soon as we came in, and you could tell the owner was humble and grateful to have us. Then as soon as we were seared, miss Jamie came and interacted with the entire family. Our kids are typically bashful but she made them laugh and they got comfortable enough where they started telling stories. It'd only be better if we could have kidnapped her to spend the day at Holiday World with us, she was an absolute joy. Back to the food! They claim to be famous for biscuits and gravy and their homemade cinnamon rolls. I took that as a personal challenge and, goodness, they did not disappoint! The biscuits and gravy are only 2nd to a family recipe. The cinnamon roll was phenomenal, to the point my kids stole the last half from me. Outside of those two specialties, the bacon was very crispy, including the fat, but not burnt (as a parent we really appreciate for potential choking issues). The sausage patties and hash browns were also top notch. The 'low' point was toast, but come on, it's toast...what can one say about that? We will 100% be returning each year for our annual Holiday World trip. We are thankful they welcomed us and treated us truly like family."

"Ferdinand Indiana has a new tourist spot, a very unique down home restaurant, with a wonderful staff, great food and a warm family atmosphere. Very unique architecture with doorways that must be 15 ft high, a must see place with a uniqueness you will not find anywhere else. When you come to Ferdinand you won’t want to miss this new tourist destination."