Pan Mee King

"Breakfast for pe Ichia was the best. The sauce reminds me of Malaysia. They have best Moe Hnin kaa. Every time I went to their restaurant can’t leave without drinking tea-ice."

"THE BEST FOOD!! You’ve got to eat here! Homemade and delicious!! And sooo reasonably priced!"

"I ordered spicy sambal pork and sambal fried rice to-go. The food was amazing and authentic. Service was good, my food was ready within 10 minutes after calling to order, and my to-go order was well packaged. Would highly recommend!"

"Food: Food was not rated because we were not permitted to eat. Service: I gave them zero stars not only because we were not truly served, but also because of the unkind treatment. Upon entering, we waited by the door to be seated. The waiter seated us in in one of the two available tables and handed us a menu. Shortly after, another group came in and was seated at the other available table. We looked at the menus for a long while before the waiter finally came back to take our order. When we said what we wanted, the waiter said that the cook was "gone" and wouldn't be back for about 1.5 - 2 hours. We didn't want to wait for him and I didn't really know what to say (since EVERYONE was eating food) and they seated TWO groups and handed out menus supposedly knowing that the cook was "gone." He "shooed" us away from the building as we watch everyone eating their food. The other group stayed behind. We left and they didn't exit the building behind us, so we were even more confused. We stayed in the parking lot seriously confused at what had just happened and trying to figure out where we were going to go for lunch now. It was curious because the other group did not exit the building. They stayed. My husband and I felt we didn't want to eat at a place that didn't want us, so we left the parking lot to find Asian food somewhere else. We will not be returning. Atmosphere: I gave them 3 stars for atmosphere because this is exactly what you would expect from most strip mall Asian food. Perfectly acceptable, yet nothing outstanding. This restaurant looked like a storage building converted to a diner. Several booths on one side of the wall and several tables in various locations. All the seating was almost completely full of people eating food. There were only two tables available, so it seemed like a popular place to eat. We didn't come for atmosphere; we wanted good food! The exterior of the building looks nice. A restaurant sign is visible from street and a lovely garden at the entrance."