Open Kitchen Restaurant
About the Business
Open Kitchen Restaurant, located at 4022 Shelby Street in Indianapolis, Indiana, is a place where you can enjoy delicious food and exceptional service. Whether you're celebrating a special occasion or just looking for a great meal, Open Kitchen has you covered. The menu features a variety of dishes, all prepared with care and seasoned to perfection. From BBQ chicken to Alfredo pasta, there's something for everyone to enjoy. The portions are generous, ensuring you'll leave satisfied.
Owned and operated by the talented couple Dexter and Toni Smith, Open Kitchen is the result of their shared vision to provide extraordinary food and service to their customers. Chef Dexter graduated from The Chef's Academy and has honed his skills over the years, creating delicious dishes that keep customers coming back for more. Toni manages the front of the house, bringing her years of experience in the restaurant industry to ensure a seamless dining experience for all guests.
Open Kitchen also offers catering services for events of all kinds, taking care of all the details so you can relax and enjoy your special day. If you're looking to join a dynamic team, Open Kitchen is currently hiring and welcomes applications from passionate individuals.
Come experience the magic of Open Kitchen Restaurant, where every meal is a delight and every customer is treated like family. Visit us today and see why we're the best spot on the east side of Indianapolis for delicious food and top-notch service.
Photos
Location & Phone number
4022 Shelby St, Indianapolis, IN 46227, United States
Hours open
Monday:
Closed
Tuesday:
10:00 AM - 3:00 PM
Wednesday:
9:00 AM - 10:00 PM
Thursday:
9:00 AM - 10:00 PM
Friday:
9:00 AM - 10:00 PM
Saturday:
10:00 AM - 10:00 PM
Sunday:
10:00 AM - 3:00 PM
Reviews
"Excellent homey food! Service a little slow and choppy for a 3 course meal but definitely a place I’d come back to. We especially enjoyed the salmon over risotto and the chicken scallopini."
"Do yourself a favor and go eat here. The portions are huge, but it was so good, I ended up eating every bite AND got dessert. My daughter actually works here, but tonight was my first time going.I had the smothered chicken with mashed potatoes, and the flavor was wonderful. The chicken was moist and tender. My biggest surprise was the brussel sprouts. I do not like them, as a rule, but tried them because of my daughter's recommendation. Even if you think you don't like them, try these! I will be craving these on the regular. I had the bread pudding for dessert, and it was almost too pretty to eat. It was amazing though, and topped with fresh, homemade whipped cream. This is a little gem of a place, and a new favorite for me."
"The service was on point. Went with a group of 3 and had a take out order, too. Loved the Crab Cake Benedict. Egg could have been a bit runnier, but all of the other aspects of the dish were on point. The chicken fried steak was wonderful. It was well seasoned and had an added kick of heat. That gravy is stellar, too!!! I'd say it's one of the best restaurant's gravy out there. All in all, I highly recommend this local joint! Definitely put this on your list to check out!"
"From the outside & when you walk in the place looks pretty “bland”. However, the food is excellent. Service is outstanding. Update- Back for the 4th time and still no complaints. Food and service still excellent. Food is cooked/prepared to order - worth the wait - have a beer and chat with the wife!"
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