Catch Table & Tap
About the Business
Catch Table & Tap is a lively and inviting bar, food, and restaurant located in Merrillville, Indiana. Situated at 500 East 81st Avenue, this establishment offers a cozy atmosphere where guests can enjoy delicious food and drinks with friends and family. From their extensive menu of mouth-watering dishes to their impressive selection of craft beers and cocktails, Catch Table & Tap is the perfect spot for a casual meal or a night out on the town. Whether you're looking for a quick bite to eat or a place to unwind after a long day, this institution has something for everyone. So come on in and experience the warm hospitality and delectable offerings at Catch Table & Tap today!
Photos
Location & Phone number
500 E 81st Ave, Merrillville, IN 46410, United States
Hours open
Monday:
11:00 AM - 11:00 PM
Tuesday:
11:00 AM - 11:00 PM
Wednesday:
11:00 AM - 11:00 PM
Thursday:
11:00 AM - 11:00 PM
Friday:
11:00 AM - ?
Saturday:
11:00 AM - 0:00 AM
Sunday:
11:00 AM - 0:00 AM
Reviews
"We were at Catch on Friday night to check out the music, have some appetizers and a drink or two. The food and atmosphere were very good. However, the best part of the evening was the service that we received at the bar. Jill is an excellent bartender! She always has a smile on her face, is very attentive, and is never overwhelmed, despite the size of the crowd. Our interactions with Jill have been a real pleasure! I highly recommend Catch Table and Tap."
"Had the shrimp tacos about an hour before close, they were tender and tasty. Food is definitely a step up for a bar. I recommend the Porter as for the beer."
"Jill McFadden is one of the coolest bartenders I have ever had. She works at this place called Catch 22 Tap and Table. Everyone who works here is very friendly and accommodating. The atmosphere is always cool and relaxing. One of the places to chill in NWI! I been all over the world. Meeting different bars and had many different bartenders.This best place to have fun and good food. Also have entertainment on the weekends!"
"Went on a Friday night while they were setting up for a band to play music for the night. Seemed a little full for what should be allowed in a restaurant during these times. Staff wore masks going around to tables, just customers weren't while they walking around. Staff was friendly and service was fast for how busy they were. Started off with parmesean truffle fries, which needed some more seasoning or at least spread out more. Got to the end of the fries and got a good chunk of seasoning on the last couple fries. My entrée was the grouper sandwich. The fish itself was really greasy and got all over the plate. Not sure if they didn't drain the fish off properly or just holds grease. Overall sandwich was a good flavor with a nice amount of spice. The pickled peppers added a good tangy and sweet flavor to the fish and the hoggie roll was toasted nicely and fresh. We also got the Baja fish tacos. In my opinion they were kind of bland and the ingredients didn't blend well. My wife enjoyed them but nothing to write home about. The side of rice was good and seasoned nice. The beans were a little runny for my taste, seasoned nice though. Overall the prices were fair and had a good atmosphere."
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