Cajun Cooking

"If you like New Orleans style seafood, this is the place for you. I lived in New Orleans for 10 years. This reminds me of some hole in the wall place off of Carondelet that really has good food. Boiled and fried shrimp, boiled crawfish, Catfish, hush puppies, and crab legs. All taste delicious. About 4 miles north of chunky Mississippi on I 20. Really good food. Now this is a trailer that has been expanded to seat probably about 100. It’s not fine dining, but the dining is fine."

"Reserved a sack of live crawfish Saturday morning. Easy pickup transaction. Best part is that I had to transport the crawfish all the way up to SC for family om Sunday. None were dead. Incredible! My go to place for crawfish from now on."

"The food here is excellent, but there is a key problem with the way they operate their business. They are only open for a few months a year, making their food very desirable, however they allow people to preorder Crawfish and Crablegs WEEKS in advance. Because of this, you will often arrive at their location and be turned away, because all they'll be serving is boiled shrimp. This happened to me twice, with them explaining people were already calling in to order FOR A WEEK LATER. They will not get my business again."

"Cant stay away. The best & I mean best sea food around & crawdads are seasoned to perfection. Deserts are really good. Stafe is very efficient and very friendly. Salad bar is always fresh. Highly recommend ordering your crawdads early or you might not get any! Family friendly & handicap accessible. Only opened seasonally."

"Absolutely the best seafood! Family atmosphere is like eating at your own kitchen table. Staff is awesome. So happy to introduce my Son-in-law to some very fine food. Just so happened this was the last night of the season. (He gave it a two thumbs up). See y'all again first weekend of January."