Hickory House Restaurant

"Went for a steak but ended up with pork chop and chicken. Should have stuck with steak. The salad was wonderful for a side salad. Chicken was over cooked, rice tasted burnt and pork chop was sort of tough. Both lacked flavor. The loaded appetizer is good. Shrimp skewer was good. We would go back but stick to beef."

"The waiter was friendly, knowledgeable and helpful. The steak was excellent, prepared exactly medium, very tender and tasty. The baked potato was as expected, hot fluffy and loaded. Will definitely return to try the barbecue. Hope it’s as good as the steak. Can’t forget the apple cobbler, it was great as well."

"One of the best places to eat, in Pulaski, Tennessee. Great selection and the food is amazing. The staff is very friendly and helpful. I have eaten here many, many times and it never gets old. Prices are not so bad and the food is amazing. The restaurant is very clean and sits near a historic stadium, Sam Davis Park. I highly recommend Hickory House, and tell all my friends to try it, when they are in Pulaski. They support the local schools and have been a part of Pulaski for a long time. Do not hesitate to eat here. You want be disappointed."

"I had the pleasure of visiting Hickory House twice this week, and I must say, I'm thoroughly impressed. Their service, attention to detail, and the quality of their food left me amazed. In a 50-mile radius, we've been let down many times, but Hickory House exceeded all expectations. I couldn't resist one more bite, which is a testament to how delicious everything was. Notable mentions go to The Porker, smoked prime rib, The Lil Bailey, the brisket, and the cucumber salad. I'm definitely becoming a regular here - it's a place with great food and great service!"

"Literally the best place me and my husband have ever ate at. Food was absolutely delicious and cooked fresh to order. We received our food pretty quickly. Prices seem a little high but once you taste the food you’ll understand it’s worth every penny as good quality food is hard to come by nowadays. We will definitely be making an out of state trip atleast one a month just to eat here!"