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J & V Smokehouse
607 4th Street West, Red Bay, Alabama, United States
About the J & V Smokehouse
J & V Smokehouse is a popular restaurant located at 607 4th Street West in Red Bay, Alabama. Specializing in delicious smoked meats and barbecue dishes, this institution is a must-visit for food enthusiasts. With a cozy atmosphere and friendly staff, J & V Smokehouse offers a mouthwatering menu that is sure to satisfy any craving. Whether you're in the mood for ribs, pulled pork, or brisket, this restaurant has it all. Come and experience the savory flavors of the South at J & V Smokehouse.
Photos of J & V Smokehouse
607 4th St W, Red Bay, AL 35582, United States
Opening hours of J & V Smokehouse
Monday:
Day off
Tuesday:
Day off
Wednesday:
11:00 - 20:00
Thursday:
11:00 - 20:00
Friday:
11:00 - 20:00
Saturday:
11:00 - 20:00
Sunday:
11:00 - 14:00
Reviews of J & V Smokehouse
"First time, last time. We went for an early dinner at 4 pm (anticipating a Saturday night rush). Greeted and seated promptly (we were the only ones in the entire restaurant). Hostess took our beverage order while we looked over the menu. Both hubby & I ordered the pulled pork dinner, he got baked potato & salad, and I, fries and onion rings (for him ;) ). I also ordered fried green tomatoes with ranch (the hostess never heard of remoulade sauce). The salad and baked potato was seriously the best part of the entire meal! The fried green tomatoes were overcooked and saturate in what tasted like old oil. They had NO taste (outside of grease), and the side of ranch was no more than 1 TBS. To say that I was disappointed is seriously an understatement. Our pulled pork dinners came out COLD. The cold meat had NO flavor (keep in mind "Smokehouse" is in the name) and tasted like it sat all day (I think they attempted to re-heat it for our meal.) The fries were cooked, a little on the less cooked side, but nevertheless cooked. Hubby reports that the onion rings were good, albeit a bit on the greasier side. We are NOT picky eaters and thoroughly enjoy eating at local restaurants over chain restaurants. I'm not sure if this was just an "off" day for the cook, but overall, it was a very sad experience --- one which we will NOT repeat."
"I know that we got there late in the evening about 7:00. I had the grilled shrimp, salad and baked beans. My boys just had a hamburger and a grilled cheese. I had to give the food a 4. My baked beans looked like someone had already chewed them and put them back. I wish the server had just told me they were out of them and I would have gotten something else. Our server was really slow on checking on us (only once), I had to get her attention for the other times. There was only 1 other couple in the resturant so they weren't slammed. I plan on going back."
"Go early. We always get there late. Some things you can't get later in the day because they have sold it all! Always satisfied with our service and choices of food! Highly recommend if you visit Red Bay, Alabama!"
"This place is awesome! Home cooked southern food, huge servings, very tasty, and served up with a smile by the owner who was so sweet while working hard to make sure everyone was satisficed and happy. The fried green tomatoes with their house made ranch dressing were sooooo good. We also had fried cabbage with bacon, smoked wings, curly fries, fried okra, pulled pork, mac & cheese and coconut cream pie. Nothing like real southern home cooking when in Red Bay, y'all need to run, don't walk to check out this new place. At lunch they serve a buffet and for $11.00 you get meat, 2 sides, bread, drink and dessert! We'll be sliding into that before we leave town."
"Great little family-owned American restaurant, serving sandwiches, BBQ, Catfish, and desserts. Food was exceptional and the service was top-notch. Definitely recommend when you're in the Red Bay area. They are only open for lunch on Sunday and are closed on Monday and Tuesday. Sunday lunch is a limited menu, but includes the salad bar, drink, and dessert for under $12 (Sept 2023). I definitely recommend the catfish fillets and the baked beans."
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