Bilda's Friess Lake Pub

"No table service, but bartender Richard was keeping up with drink orders just fine while food was ordered at the hostess station. Friendly service. Was mostly packed at 5:15 pm for Friday Fish Fry. Wife had the AYCE fish fry, half potato crusted which I preferred and half beer battered which she like better. She paired that with sour cream and chive fries. I had the bluegill, an ample portion, with the potato pancakes. I also indulged in 2 craft beers. They have a great craft beer selection on tap. Glad we stumbled upon this wonderful WI gem."

"The stack the smash burger is always a great choice. One of the best burgers around, customized how you want it. Get it on Tuesday as their special. You won’t be disappointed. The atmosphere is always great too with their great bartenders and beer on top."

"BBQ was excellent! Their burnt ends melt in your mouth. Pulled pork is tender, smoky, and, in my opinion, doesn't need sauce. The ribs had pull but were tender, with a sticky, tangy sweet sauce. The brisket was tender, the best I've had in a WI BBQ joint. This is a cozy place, with a definite Midwest feel. They will make you feel right at home as soon as you walk in the door. Definitely check this place out."

"Great fish fry. Huge 4 piece cod FF. Outstanding beer menu. The neighbors got the fried perch dinner, also pictured."

"Holy Smoked Goodness! If you have been to Bilda's Friess Lake Pub you KNOW what I am talking about. If you haven't been to Bilda's, oh come on! Go! The food is delicious and the staff is awesome. It isn't a traditional sit down restaurant but they take great care of you throughout the food journey. The smoked chicken wings are fantastic and they make their BBQ sauce in house, so yeah it is great. Pretty sure you can't go wrong with whatever you order on their menu from Burgers to Pizza, from Crab Cakes to a Giant Pretzel they do it all well. Another thing I love is the premium meats they use from Ney's, so quality is the key. Any way go check them out have some fun and enjoy the food."