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North Sea Chinese Restaurant
4549 Saginaw Street, Burton, Michigan 48529
About the North Sea Chinese Restaurant
North Sea Chinese Restaurant is a popular dining destination located at 4549 Saginaw Street in Burton, Michigan. This restaurant offers a wide selection of traditional Chinese dishes in a cozy and welcoming atmosphere. From savory stir-fries to flavorful noodle dishes, North Sea Chinese Restaurant is sure to satisfy your craving for authentic Chinese cuisine. Come and experience the delicious flavors of the North Sea today!
Photos of North Sea Chinese Restaurant
4549 Saginaw St, Burton, MI 48529, United States
Opening hours of North Sea Chinese Restaurant
Monday:
11:00 - 21:00
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 21:00
Saturday:
11:30 - 21:00
Sunday:
Closed
Reviews of North Sea Chinese Restaurant
"Great food at a great price... although there are tables to seat 8, this is a great take out food place."
"I've only been here in Michigan a short time..YOU ARE THE BEST, FRESH FOOD, WONDERFUL COOK, CLEAN, CLEAN.. WONDERFUL DINING AREA TO EAT..THIS IS A MUST SEE & EAT..."
"So everything bad right off the bat: Your bag will be a mess of sauce. And now for everything good: I could smell the sesame oil on the rice before I even ate it. Rice was very fluffy and fresh Vegetables were fresh. Chicken is fresh. Taste is out of this world, not too much and just the right amount. Egg rolls are 10/10 Free Crab Ragoon with your meal My kids even enjoy it. By far the best Chinese you’ll find anywhere near Flint, Grand Blanc, or Burton."
"When placing my order last night, I specifically requested NO MSG, Disodium or anything of that nature put into our food however, halfway through the meal, I began to react to whatever chemical they use as a flavor enhancer. This morning I was coughing, wheezing and my eyes were swollen mess. Tonight, after reheating his meal, my son, not only pulled a black hair from his noodles (he is a ginger) he also bit into a clump of what he assumed was the flavor enhancer. Thoroughly disgusted, he threw the remainder of his meal away. If an Asian "restaurant" cannot make food without the use of chemicals to "enhance the flavor" of their cooking, they need to permanently close their doors."
"This place is small, really small. Like it would seat maybe 10 people. It's clearly a take out place. But, when I went in, I looked through the order window and saw an authentic Chinese kitchen. It was Chinese New year, so I decided to give it a try. I asked the lady at the order window to tell me what the chef's specialty is, she said Hunan. So I ordered the Hunan shrimp. It was good. The vegetables were fresh and crunchy, good brown sauce, very enjoyable. Would order again, but I was the only one there on Chinese New year."
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