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Gelsosomo's Pizzeria Valparaiso
2605 Laporte Avenue, Valparaiso, Indiana, United States
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About the Gelsosomo's Pizzeria Valparaiso
Gelsosomo's Pizzeria Valparaiso, located at 2605 Laporte Avenue in Valparaiso, Indiana, is a family-owned and operated restaurant that has been serving delicious pizzas since 1989. Our commitment to excellence is evident in every slice, with fresh ingredients and homemade sauce and dough made daily. Whether you choose to dine in, carry out, or have your meal delivered, we guarantee great food and great service. Our Chesterton location also features a full-service sports bar and private party rooms. Come dine with us and experience the tradition of Gelsosomo's Pizzeria for yourself. And don't forget to take advantage of our special offer - receive $2.50 off any one appetizer with the purchase of a Large or XL Pizza.
Photos of Gelsosomo's Pizzeria Valparaiso
2605 Laporte Ave, Valparaiso, IN 46383, United States
Opening hours of Gelsosomo's Pizzeria Valparaiso
Monday:
11:00 - 21:00
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
11:00 - 21:00
Reviews of Gelsosomo's Pizzeria Valparaiso
"This evening I decided to take my son out and grab some food. When we arrived we were seated right away by a very nice young lady. Our server came over and promptly took our drink order and app order. After having consumed the apps we placed our order and our Togo order. We waited and waited for our food for what seemed to be forever. But they appeared to be busy with deliveries so that’s okay. While I placed my order I asked the female server if when ordering the keto pizza it would be cut in squares. She replied with that one is a medium so yes it’ll be cut into squares. When our food finally arrived the pizza was cut in pie shapes not squares. A keto pizza isn’t normal crust it’s actually a big sausage patty looking crust. So when you have a veggie lovers on top of that the only suitable way to eat it is when cut into squares. I questioned the server about it and she said the guy in the back said he can’t cut it into squares. (That’s a lousy excuse any pizza can be cut into squares. ) you can’t pick it up when cut like a pie without all the toppings falling off and possibly on to your cloths. So you ultimately have to eat it with a fork and knife. Not to mention all the water run off so logically it only makes sense to cut it into squares. When I asked additional questions the server said “can I get you anything else sir?” Um no you can answer my question and fix the situation. That said I asked who the manager was and was told it was Cody. Although I was displeased with the timing and the way the pizza came out and made it known this manager never made a single attempt to come speak with me. Hmmmm. Such outstanding service. I use to like coming here specifically for the keto pizza. They’ve always cut it into squares for me in the past but now today not now for some odd reason. They just lost my business."
"Stromboli could have been better, meat lovers pizza was good, spinach calzone was good"
"Love their pizza and the sauce. Service was wonderful and even though it was a Saturday night and they were packed, pizzas arrived quickly! Love the antipasto salad too! Can be a little loud when packed!"
"I travel for work, and usually after a long day I like to just get to my room and order food in. I saw the reviews of this place, and thought it would be pretty good. Needless to say, this was the worst pizza I’ve ever had in my life. How do you not even manage to cut through the pizza so a person can pull a slice out, completely undercook it ,then manage to either drop it or somehow make the sauce go all over one side and on the top of the box. Total disappointment, never again. Being so close to Chicago, you should step up your game. If I could ask for a refund I would, because it’s sitting on my hotel floor."
"We took a road trip just to visit Gelsosomo’s Pizza based on a recommendation from a friend and where not disappointed! Their mozzarella sticks were full of flavor and paired well with the homemade marinara sauce. The breadsticks were deep fried, topped with Parmesan cheese and seasoning and full of flavor. Their pizza is a thin crust and tasted great, the sauce was on the sweet side and the cheese had a great smoky flavor."
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