Giant
3209 West Armitage Avenue, Chicago, Illinois, United States
About the Giant
Giant is a cozy bar and restaurant located at 3209 West Armitage Avenue in Chicago, Illinois. They offer a variety of craft beers from local breweries such as Dutchbag Brew Co., Pipeworks Brewing Co., and Middle Brow Beer Co. They also have a selection of non-alcoholic beers for those looking for a lighter option. In addition to their drink menu, Giant offers a selection of fine wines from around the world.
When it comes to food, Giant promises to serve simple, delicious dishes with a slightly cheffy twist. They are happy to accommodate dietary restrictions and preferences. With a 45-person capacity, their dining room is perfect for intimate celebrations or private events. They are available for private events on Mondays and offer buyouts on Tuesdays through Saturdays with advanced notice.
If you are interested in learning more about food and service, Giant offers the opportunity to stage at their restaurant. Simply email info@giantrestaurant.com to inquire about this unique experience. Visit Giant for a memorable dining experience in the heart of Logan Square.
Photos of Giant
3209 W Armitage Ave, Chicago, IL 60647, United States
Opening hours of Giant
Monday:
17:00 - 22:00
Tuesday:
17:00 - 22:00
Wednesday:
17:00 - 22:00
Thursday:
17:00 - 22:00
Friday:
17:00 - 23:00
Saturday:
17:00 - 23:00
Sunday:
17:00 - 22:00
Reviews of Giant
"One of the best meals I’ve had in the 10 years I’ve lived in Chicago. Don’t skip the Japanese eggplant"
"Wow... What a huge disappointment this place was. They have the audacity to squeeze people into such close proximity to each other , "nevermind I thought to myself, maybe the food is great". Another huge disappointment, the main event we were looking forward to, the food. Omg, if you're trying to plate and wannabe fine dining portions for the prices, you better believe that it better taste mind blowing, it was not even average on average restaurant standards. Over salty, not fresh, bad flavours and just bad. People who say this place is good need to adjust their taste buds or they must be still suffering from covid taste loss. Bad, disgusting and so disappointing."
"We have had Giant on our list for awhile (thanks to outstanding meals at chef special cocktail bar). Overall the experience was good but not amazing. We started with the maple butter biscuit and trout. Both of which were excellent and left us waiting to be excited for more. The pastas for us were both lacking the same wow. The tagliatelle was good, but at $36 and a very small amount of crab it missed the mark a bit. It was easy to find the Eastern European influence in the dumplings which reminded me of pelmini or periego, and didn’t really stand out from all the others I’ve eaten. Overall Giant is worth trying, but probably won’t being going down as an all-time favorite. (4.3/5)"
"Tables are uncomfortably close together - not the place if you’re looking for something intimate. Place is loud and it’s hard to hear each other. Service was great, though. For two people we ordered: Jalapeño biscuit Japanese eggplant Onion rings Broccoli Tagliatelle crab pasta All were great, though portions are super small for the price. If you’re trying to get full be prepared to rack up a bill. Our least favorite was crab pasta - it was salty and had little crab in it. The highlight was the dessert, which had chocolate cake, peanut, ice cream, and chocolate syrup. We devoured it."
"Giant was a really unique experience. The staff were friendly and the service was great. The food was paced well and the flavors were varied and complimentary. The cocktails were tasty, especially the extended stay and the nice chais one. My favorite dish of what we had was the broccoli and the flank steak. The carrots are on the sweeter side as a dish. The flank steak I think was my top pick. My only complaint and why I gave it 4 stars is because the amount of oil in each dish was really heavy for my taste. I think it’s possible to get the same great flavors without my plate swimming in oil. If I could give a 4.5, I’d give that rating."
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