VKitchen

"Lots of great vegetarian and vegan options. Food is pretty good. Bathrooms are dirty. Tile in hallway by bathrooms doeant look like its ever been cleaned or wiped down. There are drips of something that looks like soy sauce running down the walls. Its the stereotype of a filthy asian restaurant."

"First time ordering from V Kitchen while I’m Ann Arbor. Only had reviews to go by when ordering and previous pictures. I ordered via online. What’s up with all these Asian restaurants charging a $1.75 service fee. That’s says “NO” tip. Listen if a restaurant hasn’t covered its credit card transaction fees and online ordering process costs are nothing. On to the food. I ordered the Vermicelli Combo at $17. It’s the picture in the white foam to go container. While the pictures online look good and resembles what I received and the food looks good. I don’t believe for the amount of food you get, the quality of grilled pork which is rubbery and more Char Sui tasting than what Vietnamese people actually cook which is not sweet but chopped grilled pork more like sautéed chopped steak. The pork was tough, terrible sweet flavor and not traditional. The three orange looking shrimp were small too soft but tasted okay. Everything else in the dish was fresh and decent. However the sweetened fish sauce had absolutely no fish sauce flavor. It had been watered down so much it had none of that awesome umami smell we all love from fish sauce and tasted like colored brown sugar water. The garlic noodles I ordered with grilled pork were another disappointment in the black plastic container. First, $16 for this small container. No dice! Maybe $12 value at very most. Fake flavor of garlic in the noodles and that same terrible grilled char sui pork on top. Lo mein style noodles drowning in a dehydrated garlic sauce flavor with rubbery grilled char sui looking pork. I was so psyched about these garlic noodles but I should’ve order the dry Pho Noodles instead. Kind of a bummer. Why are all the great Southeast Asian restaurants closer to downtown Ann Arbor. Exit 175 area of Ann Arbor needs some decent food."

"Absolutely always the best food for very reasonable prices in Ann Arbor. I always leave with my stomach hurting because I just want to eat everything on the menu!! Their appetizers, meals, drinks, and desserts are all delicious! Highly recommend and I’m always pleased to come here."

"This spot is a town favorite for us, and we've been regulars for years, often visiting twice a week. The food is consistently fresh, and the service is excellent. We're hoping they reintroduce the larger crab rangoons and egg rolls. If you're seeking top-notch Vietnamese cuisine, this is the go-to place in town."

"Visited VKitchen - Vietnamese Cuisine in Ann Arbor last night for a meetup hosted by VegMichigan A Vietnamese restaurant with so many delicious and visually appealing vegan meals to choose from. I had the vermicelli bowl with lemongrass tofu, spring rolls, and egg rolls. Ordered the rice combo platter and banh mi (vietnamese sandwich) for takeout which got a thumbs up from the hubs. Also big thanks to my seat neighbors for letting me take pics of their dishes before they ate too."