Noble Pig 19222 Mack Avenue, Grosse Pointe Farms, MI 48236

"I've been wanting to try them for a while and I'm pretty disappointed. I ordered massaman. I was given about a half cup of rice with my order. Not nearly enough to soak up the curry. It had a weird burnt oil after taste. I ended up throwing it away because it was unpleasant. Big bummer considering it was $18. The spring rolls were pretty solid tho and the staff seemed nice."

"This is hands down the best Thai meal I have had in Michigan. It’s not Americanized Thai, so plan to try something new and actually experience Thai cooking. Enjoy!"

"Decided to walk in and order for the first time as I have always seen this place driving down Mack and wanted to give it a chance. I was aware it was a type of fusion restaurant but I figured it leaned more towards the BBQ side due to the name, I was wrong! Ended up having a pleasant conversation with the owner while my food was cooking and learned a lot more about the food that they make! This is not the type of place to sacrifice authenticity for extra flavor so please keep in mind that your version of the dish you eat might be a lot more “Americanized” than what you get here (still delicious nonetheless). I ended up going basic for my first time, with a slight twist. I got the Pad Thai with the noodle they use for Woo-Sen (vermicelli noodles). Was very flavorful and FRESH, you can really taste each vegetable in the dish and the peanuts were excellent as well within the Pad Thai."

"Update: The second visit was even better. This time I tried the Potstickers, Pad Thai, and salmon. ⭐️⭐️⭐️⭐️⭐️ This is a hidden gem for Thai! My mouth is watering, just thinking about the scrumptious meal I had. I tried the: Por Pia Thad (spring rolls) Khao Phad w/ Chicken Gaeng Massamen w/ Chicken (almost too salty) Everything was ah-mazing!!! The food was fresh and flavorful. Can't wait to return again for more food. No photos this time. We ate everything too quickly. Stay tuned!"

"The best and most flavorful Thai food in the Grosse pointe area. So flavorful it doesn’t even require overpowering spicy to make it interesting. The potstickers were amazing - just soaking in a wonderful sauce and slurping up the flavor from it. The Pad Thai was perhaps the best I’ve ever had. At lesser eateries the Pad Thai can be bland at lower spice levels, but not here!!"