Testa Barra Kitchen & Cocktails

"Mixed Experience at Testa Barra I recently dined at Testa Barra and had a mixed experience. Our server, Hannah, stood out with her helpful nature and delightful personality. She truly enhanced our dining experience. However, the appetizer fell short of expectations. The calamari dish was soaked in oil, which was a bit disappointing. The Brussels dish could use some improvement. On the bright side, the drinks were okay, and the filet was satisfying with no complaints. Overall, a varied experience with both positives and areas for improvement."

"Great food, great wine, great place to eat. We had the lamb shank and beef. Finished both plates. The dragon's tooth stone paired very well. The desserts were also great."

"The food was very good. Everyone in my group enjoyed it. Specialty drinks were potent. The filet was cooked perfectly. The sausage soup, I was told, excellent. The Brussels, excellent, sweet potato fries, oh my goodness and calamari, very good. The bolognese was good"

"My go to place to anyone for any special occasion! Everything on the menu I have had is amazing. The “testa dura” cocktail is my favorite. I like the zupa Tuscana soup. For entrees can’t go wrong with the filet, lemon chicken, or salmon! Atmosphere is wonderful. And staff is knowledgeable and polite."

"It was our first time dinning here. Let me start out first by says our waiter Rob was amazing. Everything he recommended was amazing. The bone marrow appetizer was amazing. I had short rib with mash potatoes melted in your mouth. Amazing place and phenomenal food. We will definitely be back many times."