Red Lobster 2420 Carpenter Road, Ann Arbor, MI 48108

"This was an awesome trip with family Marcos our server was fabulous, he smiled through all our questions and corny jokes. Checked back with us about our appetizers, meal and our drinks! Great service Marcos!"

"Short version; long wait for food, bad, inattentive service, overly salted food. We went in on a Monday night. They were definitely not busy. Our server was asked to bring a few things before the meal, which were completely forgotten. I had to go to the bar myself to get a beer. When our food finally arrived an hour after we ordered. Many of the accoutrements were missing. Several of our sides were wrong, and additional items, i.e. salads etc, never came at all. With the exception of my steak (I added a star for that) , everything on my plate was almost too salty to eat, and I love my salt. I don't plan to go back."

"They get 2 stars because the food was delicious but that is all. Our server was super slow, my husband had to track her down to refill his drink after she walked by the empty glass a few times and he tried getting her attention. It was not busy when we went so we weren't sure why the service was so slow. I ordered a strawberry daiquiri and they put literally zero alcohol in it. My husband said I spent $12 on a strawberry smoothie, I was pretty upset. And I don't know when they started cheaping out on the biscuits but our server brought us 3 biscuits, not even 2 each, my husband and I each got 1 and had to split the last one. When we asked for more biscuits she said ok and brought us 3 more biscuits 40 minutes later but we had to ask for them 2 more times before she brought them. I'm at least grateful that the food was good so our whole Anniversary dinner wasn't a bust but seriously was disappointed in the service. And I'm pretty ticked that they didn't bother to put any alcohol in my very expensive drink."

"When you visit this place be careful with the salads. My wife's salad in yhe pic had things rotten or not well preserved. It made her stop eating. Everything else was good and the server Alex was great server."

"It has been decades, since I have returned it to red lobster. To my surprise my memories of this establishment have completely change to the good. My family ordered the ultimate shrimp dinner at 20 bucks. It was an unbelievable value for what we done you had a choice out of at least eight types of shrimp to order three the first round and then you can add order two additional types of shrimp, new or those that you enjoyed previously each time you were ready for more. What made this experience exceptional really really exceptional was our servers. Kat, our main waitress was attentive on the ball and made sure that our meal ran smoothly Devin, assisted Kat bringing out the hot dishes as they were ready to be served to each of my family members. I apologize for the other crew members that I did not get to meet, but I want to talk about these two in particular kat and Devin, you are outstanding servers. You both have a fantastic personality, level of humor, positive attitude, a wonderful, personal smile not only in the way you dress, but also the way you present yourself and carry out your duties. I believe you far exceeded the training that she received from red lobster to work effectively and efficiently, if this business. I cannot extend my deepest gratitude for how wonderful you made the meal even better than it was in between you and me. It was delicious absolutely delicious. I apologized to the other crewmembers because I know U2 also added to the atmosphere with all your customers, but Kat and Devin, I want to personally thank you again for providing my family with a wonderful surprise when we return to red lobster. I hope I get a chance to meet you too again and I hope the managers at the Ypsilanti Ann Arbor red lobster recognize both of you for your outstanding good work. John A lobster boat cannot survive with the captain in alone, but it’s crew to harvest a wonderful crop of lobsters. The caption of red lobster should be very proud of the crew at the Epson Lanny Ann Arbor location. Egad, where is my brain. Please inform the entire cooks in the kitchen that their efforts were exceptional as well. This food consistently was hot savory, and the surprise for the different ways shrimp could be served. My family gives you a standing ovation."