Smoke and Spice

"1st time visit, very welcoming, great hospitality. Food was excellent, great flavor, texture, presentation, service. Will definitely be back. ⭐⭐⭐⭐⭐"

"This place is the bomb .great People. The food was outstanding the smocked meatloaf is the Best . But every this chef mad was so so good!!!..I would eat here almost every day!! Paul and his mom are the best so nice ..Paul Is The chef. His sauce are unbelievable.. Thanks for a good meal and time."

"This may be my new favorite. Having lived in TN for a while, I have high standards for BBQ. This place surprised me with how great their chicken was. It had that nice smokey flavor while being juicy and they actually had a bit of kick in the spicy BBQ sauce. It was great after a long day on the sled, but I imagine it'll be even better after being out on the flowage during the summer. Can't wait to frequent this place more often."

"Very good food. Fast service. I had the pork loin special. My wife had the pasta special. Pork loin had a nice smokey flavor with a pineapple glaze. Potatoes on the side. Also came with a bowl of chili. The pasta special was a queso cheese sauce with penne'.. a smoked brat and bacon. All were delicious. Had to take about 3/4 of the pasta dish to go and because the pork loin actually had 2-1" pieces, I brought 1 of those home also. Good value.. about $40 for two including drink. Definitely coming back."