Alice's Supper Club 402 West Adams Street, Iron River, MI 49935

"First time at Alice's and boy what a treat. Reminds me more of the authentic Italian in its flavors. I enjoyed the Italian Delight with pasta, ravioli and gnocchi, one meatball and an Italian sausage. The serving was quite a large serving, worked out great as I have leftovers for today's lunch. Service was incredible, nice friendly, warm welcome coming into the restaurant as well as departing. Staff checked on us frequently. Tried a bite of my friends pork chop and I can honestly say that was the best pork chop I have ever experienced. And I feel I am a pretty darn good cook but omg if you try nothing else try the pork chop. Look forward to seeing you next time for some more fresh pastas and a big ole pork chop to myself."

"Start of our evening at the restaurant lounge was amazing. The bartender (Shannon) was super fun and had a great personality. Then sat at a table and had an amazing meal. The waitress and staff were awesome. We had gnocchi, salad and Italian meatballs. The food was excellent. 10 out of 10 highly recommend. It is a must stop restaurant when visiting Iron River"

"Overall I love the atmosphere and the service because it felt warm and inviting and made sure we felt right at home, however the food was not what I was expecting. First appetizers were breadsticks that looked and tasted like crackers with a cheese dip that had the same consistency as cheese whiz. Something to munch on but I was thinking I was going to have breadsticks, not cracker sticks that feel like they came from a kids Lunchables but jumbo sized. Second was the entrée, filling and not completely void of taste but the dish seemed like it was just boiled pasta with a meat sauce thrown onto it. Reminds me when I started cooking and just threw diced tomatoes with tomato sauce over noodles. I'm sorry to say that I don't recommend this place if your looking for flavor, the nice thing about your entrée is that it comes with onion bread and a side of either salad or soup. Hope that this review isn't in poor taste, just wasn't what I was expecting. Thank you and good night."

"The service and place itself was great. The problem was the food. It was all around plain tasting with little to no flavor with highish prices depending on your taste. The breadsticks aren't even bread.... they're garlic salted cracker sticks so don't expect your typical fluffy breadsticks. Meat lovers beware the grill menu these ones are market priced and there's no set price. You could be paying 40-90$ for you're tenderloin dinner. Now not to say it's completely inedible. It's just flavorless and plain. But filling none the less. A great place to bring your grandparents who lost their sense of taste years ago."