Taco Bell
About the Business
Taco Bell is a popular fast food chain located at 205 West Pine Street in Eagle River, Wisconsin. Known for its delicious and affordable Mexican-inspired menu items, Taco Bell offers a convenient meal takeaway option for those on the go. Whether you're craving tacos, burritos, or nachos, Taco Bell has something for everyone. Stop by their location in Eagle River for a quick and tasty meal that will satisfy your hunger cravings.
Photos
Location & Phone number
205 W Pine St, Eagle River, WI 54521, United States
Hours open
Monday:
7:00 AM - 11:00 PM
Tuesday:
7:00 AM - ?
Wednesday:
7:00 AM - 0:00 AM
Thursday:
7:00 AM - 0:00 AM
Friday:
7:00 AM - 0:00 AM
Saturday:
7:00 AM - 0:00 AM
Sunday:
7:00 AM - 0:00 AM
Reviews
"Haven't been to Taco Bell in many years. Combo meal for $5 and mega bowl were actually pretty good. Less than $13 for both of us is pretty impressive"
"I had a food from this place 4 days ago, ended up sick for 3 days with food poision. I will never come back to this restaurant again. It was a chicken quesadilla. Do better please and thank you!! Also service was not all that great, we ordered from the kiosk and the guy working the counter did not give us our soda after he watched us pay for it."
"One of the worst taco bells. I've been here multiple times and it costs a lot but the quality doesn't match. I've had two occasions where the nachos bell grande were so salty and tasted like cinnamon. Barely edible. In general with any dish here you get mostly beans and like a tablespoon of beef. Rationing or what? The nacho fries were the final straw when the carton was not even half full for both orders. Definitely going to avoid this place until they figure out what they're doing."
"I have enjoyed chicken power bowl salads at Taco Bells all over Wisconsin, however the Chicken Power Bowls served at the Eagle River, WI Taco Bell do not contain an adequate quantity of ingredients when compared to other Taco Bells. The four Eagle River salads I've purchased were skimpy, and barely filled half the bowl. For approximately $7.00, a customer should get a more generous quantity of food. How about training the employees to fill the bowls with an adequate quantity of food?"
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