Casa Calabria Restaurant & Lounge 1106 North 3rd Street, Marquette, MI 49855

"We come to Casa everytime that I am here. It is great! We have never had anything bad from here, and the service is great! Tonight we had Gracie as our waitress, and she was great! The garlic bread is the best I’ve ever tasted. 5/5 stars."

"We came here on a recommendation from a friend who went to college here.A cool place, and it was clean. There are lots of awards hanging in the entrance area. We ordered the artichoke and mozz bread for appetizers. These were terrific and probably the best part of this meal. Very flavorful and cook perfectly. My wife got the baked spaghetti. She didn't like the sauce at all and said it had a funny flavor. I tried it and would have to agree. My daughter got the Alfredo and added shrimp( +$11 more). There was nowhere near enough sauce, and the shrimp were mushy like they were either overcooked or going bad. So she didn't eat them. I ordered the ribeye steak. It was cooked exactly the way I asked, and it tasted terrific! I would order it again if I went back. They give a small loaf of garlic bread with each meal and its very good! I don't mind paying for food, and you can see as long as it's good. This was nowhere near a $120.00 meal. Sorry"

"Finally tried this cute Italian restaurant after hearing so many positive recommendations on it, and I have to admit they lived up to their reputation. The food was amazing, the staff was attentive and friendly, and the atmosphere was very welcoming. I’lol definitely be returning!"

"This restaurant is one of my favorites in the area. Can’t go wrong with what you order, all of the food is delicious. The garlic bread is out of this world, and the pizza baked spaghetti (picture below) is a definite favorite. Nice drink menu as well, love the strawberry daiquiri! Always recommend."

"We had a large group. They were very busy. AWESOME: garlic bread. GOOD: lasagna, steak, chicken parmesan, Italian sausage. OK: The shrimp smelled and tasted a little fishy, The chicken came out dry but they remade it and it was good, shrimp fettuccine alfredo was okay but adding extra sauce made it good. BAD: strawberry daiquiri and pina colada had with very little alcohol in it they tasted virgin. Didn't have many veggies on the menu. Missed the normal vegetables like capers and spinach. UGLY: none, over all a great meal and experience."