Asuka Ramen

"I went there alone and just wanted to have some snacks. Their kushiyaki skewers were so impressive. I never had it anywhere else in Columbus. I also tried the monster fries, omg, it was a hit and I think my kids will definitely like it! They do have enough space for large group and I think I will bring my party here next time!"

"THE FOOD IS SO GOOD. This place hands down has the most balanced yet flavorful Ramen I have tried in Columbus. It was filling without being too much. Going to come again for sure."

"Sad to see Noodle Topia go, but I'm glad to see another Asian owned business show up and they really knocked it out of the park. You can tell they spent a lot of time and money on the decor and feeling of the room. Old decor felt pretty gloomy. I got the Tonketsu black ramen, pork buns and monster fries (I was feeling curious). The broth was really rich and when it soaked into the meat, it made every super savoury. I can't wait to see where they go in the future."

"Food was really good. Bowls have a good quantity and we thought tasted really good. Service was great for us. My only knock was on the fries, which were really really good, but don't call them "Monster Fries" and have a small plate of fries for $8. Overall though I was very pleased and will go back. Vibes are great too."

"We went the day before their “grand” opening. The waitress said the manager our lunch is free but we needed to review our foods we ordered. We ordered the gyoza dumplings, harumaki rolls, the hibachi chicken and shrimp with fried rice, spicy miso chicken ramen. Everything we got was delicious. The spring’s rolls were delicious. The spicy chili sauce was ok. Didn’t have the flavor I thought. The dumplings were delicious and dipped in soy sauce. I got the hibachi chicken & shrimp . It came with a yum yum sauce & ginger sauce. I enjoyed dunking my food in the sauces. The fried rice was fresh and flavorful.. not too much soy sauce. Only veggies in the rice was onions and corn. My daughter got the ramen. Which was delicious the broth was a bit too spicy … there was lots of ramen noodles. The atmosphere was ok. It’s no one’s fault. The restaurant wasn’t truly opened yet. I can’t wait to go back to try something new."