Montgomery Inn

"Very good BBQ Ribs! The char was perfect - a very thin char along the edges. Tangy sauce, tender meat, clean bones.... Get Some!"

"Dry baked ribs under warm BBQ. Giant unprepped head of broccoli, craft Mac n cheese, unflavored green beans. Salmon buttered and somehow dry on the inside. Service was excellent. Meal + tip ended up just over $100. One drink each for a table for two."

"Today, my wife and I had dinner at Montgomery Inn, in Montgomery. Before we went, I reviewed the comments online to see what folks are experiencing here. I've been going here since 1978 when it was really the place for a very good meal. One compliant I read often and I agree with is the ribs were dry and my wife wasn't very much impressed with her brisket. I also had shrimp which was okay. Our waiter was just okay. I hate to see Montgomery Inn not keep up with other very good restaurants in our area. My rating probably should be a 3. We want to continue patronizing them, but if things don't get better, I'll get my ribs somewhere else."

"Wish I wouldn’t have listened to other reviews because the food was so crusty and dry. Disappointed. Food was cold and brisket & ribs couldn’t pull them apart. Told them about it and they didn’t even take it off the tab. Best thing I had was the butter and they didn’t even make that. I will not be back."

"Great food in a fun, retro sports-themed atmosphere. Our server was pleasant and gave helpful advice. The ribs are what they are famous for. The pork chop was also good."