Il Gusto Pizza and Pasta

"Dining in with a Stromboli. Bringing it to the table took a few minutes, because it was cooked for me. And it tasted delicious. The cup of marinara was the perfect size (and perfect taste). This isn't high-brow Italian. This is GOOD Italian. I'll be back."

"I catered a family dinner over the holidays and this was perfect! We had lasagna, chicken Alfredo, and meatballs. The lasagna and Alfredo came with huge salads and garlic knots. The food was SO good! And they even delivered! Highly recommend for any catered event. Food and customer service is outstanding!!"

"A nice Italian- American eat out. You all have to try this place for yourself to understand the simplicity of a place that has only been open for two years. The dining area is not for large parties. The picture of the inside was the aftermath of a party table of 8! The garlic rolls with garlic oil are the best out of all. I added to my order i had already placed, and the staff was so apologetic that it took extra time. Honest staff checking the order with the customers every time was great to hear. They did make a mistake on the calzon but remade it correctly before i even had my order. Instead of tossing the wrong in the trash, i was given a freebie. The real reason for a three star on the food rating just a little spices would go a long way! the pizza is just that school pizza. You either love it or you hate it. The spinach calzon could have used a mixing instead of being separated inside the calzon. Lastly, the chicken stromboli I ordered didn't have spinach and onions i requested. Overall, it's not a bad experience, but theirs room for improvement."

"Best pizza in town. Period. Family owned and they all work really hard to deliver top notch food and service. It’s well Worth the wait."

"Perfection!! My boyfriend and I had picked up a DoorDash order to deliver from Il Gusto and we’re impressed by the atmosphere, menu and aroma. After reading the reviews decided we had to go back. We finally make it tonight with our family and we were very impressed. My chef boyfriend commented that it was the best Alfredo he’s ever had. The margarita pizza was perfect as is. Their crust is a little on the crunchier side, and a nice base for the slight sweet but balanced sauce, fresh mozzarella and basil. Our picky 7 year old ate half of a 12 inch cheese pizza, crust and all - his compliments to the chef. The service was great as well. We did eat in although there are only a handful of small tables. There was never a down moment where customers weren’t coming in for pickup. I didn’t see anyone wait more than a few minutes. We’re looking forward to supporting this business for a long time, and can’t wait to try other things on the menu. It appears to be a family business which I Love!"