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Taste of Belgium - Over The Rhine
1135 Vine Street, Cincinnati, Ohio, United States
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About the Taste of Belgium - Over The Rhine
Taste of Belgium in Over The Rhine, located at 1135 Vine Street in Cincinnati, Ohio, is more than just a restaurant - it's a culinary experience. With nine locations in the greater Cincinnati area, including one in Northern Kentucky, Taste of Belgium offers traditional Belgian dishes with a unique twist, as well as American classics that have been given a Belgian makeover. In addition to their delicious food, Taste of Belgium boasts an impressive beer menu, making it the perfect spot for a casual meal or a night out with friends. Visit Taste of Belgium for a taste of authentic Belgian cuisine in a fun and lively atmosphere.
Photos of Taste of Belgium - Over The Rhine
1135 Vine St, Cincinnati, OH 45202, United States
Opening hours of Taste of Belgium - Over The Rhine
Monday:
10:00 - 15:00
Tuesday:
10:00 - 15:00
Wednesday:
10:00 - 21:00
Thursday:
10:00 - 21:00
Friday:
08:00 - 21:30
Saturday:
08:00 - 21:30
Sunday:
08:00 - 20:00
Reviews of Taste of Belgium - Over The Rhine
"Came for breakfast. Authentic Belgian waffles . Eggs prepared perfectly. Coffee ok . Fresh squeezed juice would have been great. Chicken and waffles is really good."
"Taste of Belgium was so good, that I ate here twice during my visit to Cincinnati. Tasty, hearty and authentic food with outstanding service. The first day I ate here, I started my meal with the Bier Cheese & Pretzels. The cheese sauce is infused with a Raspberry Lambic and served with housemade pretzels. The pretzels are soft, dense, crisp and the perfect delivery method for the delicious cheese! So dang good! For my entree, I ordered the waffle & chicken. It's a hand-breaded chicken breast served with one of their traditional waffles. I got my Ohio maple syrup & hot sauce on the side so I could control the taste I'd get with each bite. It also came with a garnish salad of shredded carrot, cucumber & crumbled blue cheese, tossed in lemon vinaigrette. Every bite of this dish was savory and delicious. The chicken is moist, seasoned so well and cooked perfectly. The waffle is dense, filling and unlike any other waffle I've ever had. I wish I had bought some extras to bring home with me! The second time I ate here, I ordered the house made meatballs and fries. The waitress told me the recipe for the meatballs belongs to the mother of the owner who is from Belgium. They were so decadent, filling and unique. I also ordered a side of the Goetta. I had read about Goetta, which is a Cincinnati made meat dish of German immigrant descent. This one in particular was Eckerlin goetta. It was soft, salty and would be a nice addition to the traditional breakfast meats. I'd definitely have it again. Local craft beers are available, along with many beers from Belgium and a plethora or unique, creative and amazing sounding cocktails. I enjoyed a few Belgium beers, one of which was served in a very unique glass, houses in a wooden handled holder. I believe this was the Pauwel Kwak, and was one of the best beers I've had in resent memory. Maybe that was the Bier Cheese talking! If you're in Cincinnati, do not miss this spot. Best meal I had while in Ohio. Thanks Taste of Belgium, I hope to return one day!"
"My wife and I went here for breakfast on our last day in the Over the Rhine area, and it was such a nice meal to end our trip with. I got the breakfast plate with waffle, eggs, potatoes and goetta. It was all super tasty. The waffle was a bit on the crunchy side, but still very flavorful. The breakfast potatoes were exceptionally good, with delicious caramelized onions. My wife had the over the top waffle, and loved it. I had a taste as well and really enjoyed the lemon curd. The bottomless Belgian coffee was also very good. Overall, a great place for a good breakfast."
"This place was so good, I ate dinner here and came back later for dessert. The staff was really nice. The atmosphere was laid back but the food made you feel fancy. It's a little pricey but the food was truly phenomenal. I dropped in here after seeing it on the Food Network Channel and I'm so glad I did!"
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