Taco Bell 12356 U.S. 35, Jeffersonville, OH 43128

"Today you made a smile on my daughters Mexican pizza and you made her very happy, she was super excited when she opened the box and saw the smile!!! Thank you"

"It's Taco Bell. I have pretty low expectations and deservedly so. The restaurant is understaffed. Most of their traffic is drive-thru, so there's no one at the counter and you have to order at a kiosk, no big deal. The store seemed clean-ish and the food was fine. It's not my first choice for a meal, but when you're on the road and hungry, it'll do."

"I don't work for taco bell, and I live in a different state. I gave this store 5 stars because it's decently clean, it's decorated for the current season and the service was good. Food was FAST and what we ordered. The staff was friendly and seemed to be doing what they should. I drive through here (it's about halfway) when visiting family, and I bet this is our new taco spot on the way!"

"Was told their cheese melter was broken, ok fine that’s no problem. My chipotle chicken melts had LITERALLY 3 pieces of chicken in them for $2.34 a piece. Mexican pizza had 0 toppings and was completely broken in half. missing a chicken quesadilla the guy claims “we never ordered”. When we brought these issues to their attention they got an EXTREME attitude and started slamming the window in our face, practically threw the bags at us. The heavy kid at the window ran away from the window when confronted with these issues. The woman who came to the window acted like a stuck up animal with no manners. Huffing and puffing because she’s gotta do her job. Un freakin real. Never again. $26 for inedible food."

"The manager here was very extremely rude it is 8:40pm He the manager said dining was closed all day due to under staff, he did not want to hear any questions i had for him he was very angry and annoyed The dining was clearly open for customers and was not closed off to dining in, chairs were not put up and condiment station was fully set up to dine in This manager needs extensive hospitality and customer service training, i encourage the regional managers to help with this or have him go elsewhere, he was angry and rude and disrespectful at the highest level coming from a manager We as truck drivers work extensive long hours driving across country, we come very stressed, tired, hungry and to be treated like this is very unprofessional, rude, disrespectful and very disgusting"