Hardee’s 2720 Maplecrest Road, Fort Wayne, IN 46815

"Fast food never gets 5 stars, but it has never been bad. Service is always 5 stars here. Wish I could call them out by name. I'm always in drive thru so the atmosphere only improves with a good song on the radio."

"Stopped by at 7pm and was told they didn't prep enough chicken tenders for a 5 pc. Then stopped by the next morning for breakfast meal, at around 8am and the hash rounds were cold not warm, straight up cold. And asked for the sourdough bread to be extra toasted, bread wasn't toasted just warm and had to open the sandwich to see if anything was even in there. The amount of ham and egg was very small, picture on display looks nothing like what you get. Haven't been here for close to 3 years cause of how poor quality it was. Well I'm definitely done going back there, $11 for slightly warm bread and small about of egg and ham, and cold hash rounds rather spend my money somewhere else."

"Why on EARTH is the breakfast menu not up in the drive through? Not everyone eats fast food often enough to memorize the menu, and not all options are visible online. The breakfast biscuits are salty and disgusting. The service is the worst part about this location. No actual greeting, just “go ahead and order.” So you start your order with 1 item and get a quick “is that all?” No, order 2nd item and before you even get the full sentence out, “is that all?” NO. After the 3rd item the “is that all?” Gets some sass behind it. NO KAREN THATS NOT FRIGGIN ALL, CALM DOWN AND LET PEOPLE ORDER."

"The people at this restaurant are always so delightful and pleasant. I really love the frisco sandwich during breakfast hours. Very tasty and filling. Of course only this restaurant offers the sandwich"

"I had the best experience. The supervisor Jaquan took my order and had us laughing this morning. Our food was correct and hot. He told us about the great cinnamon rolls, so we got it and it was delicious. Thank you so much for a great experience from some out of towners! We will be back in the morning for the steak biscuits we talked about."