Meehan's Irish Pub & Seafood House

"Been looking forward to visiting. Enjoyed a nice Valentines lunch. Fantastic chowder that was super rich (those that like creamy chowder might not care for it), light and crispy fish and natural cut chips. Not a long wait at all for our food. Scenery was beautiful as we sat outside on the balcony. I appreciated the propane outside heater being turned on. The only reason I am not giving 5 stars is because we were not offered drink refills and the waiter did not check on us until he brought the check. Also your website says the fish is guiness but the menu does not. When I asked our waiter about it he said the website is very outdated and multiple items are not accurate. Won't keep us from visiting again though."

"2/12/2024 Had a quick bite, the peel and eat shrimp was great. My server was super friendly. There were a couple small mistakes but he corrected them quickly. Loving my day remote working from St Augustine."

"We can start off right at the entrance. The staff was professional and inviting. While we were waiting for our seat, the bartender was creating some of the most elaborate drinks. The half and half drink was just spectacular. The ambiance and atmosphere was inviting as well. Our dinner portions were perfect. The Rubens were spot on and delicious. Thank you for adding to our experience in St. Augustine."

"Oh...my...gosh...Becky! Look at those chips!! We went on a VERY busy day and had to wait a bit to get seated but it was worth the wait! The waiter and manager were so quick and helpful to make sure everything was good and trust me...it was. The burger I had was so juicy and my wife had the fish and chips which were perfect. This was our second visit as it is definitely a must do in St Augustine!"

"It was very busy day because it was new years but even though we had to wait, it was very fast. The server was amazing and super attentive with the table. I got the Cork City Curry and it was the best curry I ever had. So flavorful and aromatic. Truly the best food. I would come again and try more dishes on a day that is not a holiday."