Versailles Cuban Bakery
3501 Southwest 8th Street, Miami, FL 33135
Hours open
Monday:
8:00 AM - 10:00 PM
Tuesday:
8:00 AM - 10:00 PM
Wednesday:
8:00 AM - 10:00 PM
Thursday:
8:00 AM - 10:00 PM
Friday:
8:00 AM - ?
Saturday:
8:00 AM - 0:00 AM
Sunday:
8:00 AM - 0:00 AM
Photos
Location & Phone number
3501 SW 8th St, Miami, FL 33135, United States
About the Business
Versailles Cuban Bakery is a beloved institution located in the heart of Miami, Florida. Situated at 3501 Southwest 8th Street, this bakery, cafe, food, restaurant, and store offers a taste of authentic Cuban cuisine in a vibrant and bustling atmosphere. From freshly baked pastries and breads to savory Cuban sandwiches and coffee, Versailles Cuban Bakery is a go-to spot for locals and tourists alike. Step inside and immerse yourself in the rich flavors and aromas of Cuban culture at this iconic establishment.
Reviews
"They have a restaurant and a bakery, there is indoor and outdoor seating. The bakery has an amazing selection of sweets and favorites. Everything is clearly labeled. The staff was really nice and helpful. The empanadas were really good and fresh, and I loved the cheese and guava pastry! They make a pretty good cafe Cubano as well!"
"Love these Cuban pastries! To be transparent, we were tourists in Miami but lived in LA so our baseline for Cuban pastries is Porto’s bakery lol. Also, we are non-Spanish speakers- If you can, definitely learn to order in Spanish if you do not know how to speak. We were visiting Miami and one of stops was in Little Havana. There’s a lot of Cuban bakeries but doing my research, this place seemed like an institution so we decided to try it out. When you arrive, there’s a parking lot. There seemed to be three entrances - a restaurant, the main bakery/cafe, and a smaller to-go pastelito/coffee only place. We went to the smaller one in the middle at first but ended up going to the bakery one more door down. There, we were greeted with all the pastries, and other goodies at the far end of the display case. There’s no labels, so to those unfamiliar with Cuban pastelitos, make sure you do your research on what to order and how to order! We’re used to Porto’s bakery in LA, so the terms “cheese roll” and “meat pie” caused some confusion at first. Pastries we ordered: - pastelito de carne (meat pie) - pastelito de Guayaba (guava pastry) - jamon croquettes - pastelito de queso (cheese roll) - empanadas de pollo (chicken empanada) - papas rellenas - I think this is the name? (potato balls) Coffee- Cortadito- Cuban espresso with a little bit of milk Sandwich- Cubano sandwich - make sure you specify sandwich, cubano is also a coffee drink! Food review- Wow wow wow I will be thinking about the pastelito de guayaba until next time I’m in Miami. The guava was a perfect amount and the pastry was so flaky and flavorful. To me, almost everything was better than Porto’s! I only prefer the Porto’s pastelito de queso/cheese roll and potato balls. I’d say the Cubano is about the same too. I also liked the Cortadito, it was pretty smooth. The price of the pastries and coffee is also very reasonable. The pastelitos were around $1.25 each and so was the Cortadito. Highly recommend. I wish we tried other Cuban bakeries in Little Havana for a comparison, but we loved it here!"
"Great Cuban food, portions and service. We went on a busy Sunday at lunch hour and only had to wait about 15 minutes for a table. The server was very friendly and the menu had lots of classics like tostones, ropa vieja, Cuban sandwich, etc. they have ample seating inside and also have a bar outside serving cocktails, etc."
"I bought 2 cheese guava empanada, 2 guava empanada, 1 cheese empanada, 2 ham croquette, 2 fish croquette, 1 spinach omelette (like a tart), 1 quiche, 1 pineapple tart, did I miss anything ? All that for $27+ change . At a Starbucks or other bakery, it would easily cost $3.5-5.50/ piece. On a separate order, we also packed Cuban sandwiches and tamales to go. Do not miss the tamales! They are the best snacks! They boxed them all up for me and I gingerly flew them home. Warmed in my air fryer the next day and it tasted like gold. Only regret is not buying more ."
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