Dalmare Italian Chophouse

"We were so happy with our choice of this restaurant!! Husbands NY strip steak was spot on he gives it a 9 out of 10 and that's about as good as you can get at a restaurant. He said it was better than a Ruth Chris steak! My lasagna was a 10! In fact, it may be the best lasagna I have ever eaten! Very large portion and I had leftovers for lunch for 2 days."

"I stopped into this restaurant. On a Tuesday nite. Not that busy, plenty of parking. . They have a very very large parking lot. I ordered the double bone pork chop . Little note : if your in a hurry the double bone pork chop does take a while to cook , it's very thick. It's worth the wait. Get a appetizer and before you know it the chop will be serverd. I totally enjoyed it and totally recommend it. . The service was very good. May I make a few suggestions, taller glass for soft drinks, add a baked potato to the double bone pork chop plate or a vegetable. ( $6.00 to add a baked potato ridiculous) and lose the Mixed fries go with steak fries ..look at the picture of the plate with the pork chop and little salad see that big space of white plate there between the 2 . That needs to be filled either with a vegetable or a potato. Plating is very important. No gaps no empty spaces on the plate."

"An exquisite experience! Dalmare Italian Chophouse combines old world flavor with contemporary class. The service is friendly, professional, and efficient. Casey took excellent care of us. We look forward to seeing y'all again soon! Thanks for an awesome experience."