Cozymeal Cooking Classes 801 Brickell Avenue, Miami, FL 33131
About the Business
Cozymeal Cooking Classes is a premier culinary institution located at 801 Brickell Avenue in Miami, Florida. Offering a wide range of hands-on cooking classes taught by experienced chefs, Cozymeal provides a unique and interactive culinary experience for food enthusiasts of all skill levels. Whether you're looking to improve your cooking skills, learn a new cuisine, or simply enjoy a fun and delicious activity with friends or family, Cozymeal Cooking Classes has something for everyone. Join us at our state-of-the-art kitchen and discover the joy of cooking in a relaxed and welcoming environment.
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Location & Phone number
801 Brickell Ave 8th Floor, Miami, FL 33131, United States
Reviews
"Out of towners, went on a spur of the moment! Eric was amazing- we had such a good time. We learned some new techniques and had a great time. The meal was amazing and Eric takes time to teach each person something new. We loved it! Thanks eric! Will be back again soon. 10/10 recommend."
"Chef Mia // hope I speller her name correctly, was fantastic! My daughter and I walked away with some great pastries and good memories to boot!"
"It was fantastic and a lot of fun. We did everything from start to finish like peeling our own ginger to mincing every little ingredient. I would recommend to try it once they have classes all the time."
"This was my first time doing any type of cooking class and Vivian and Michi were so delightful . Very professional and personable . The food was excellent, we look forward to using their services in the future ."
"I have been to a few cooking classes, and none of them have compared to my interactive cooking class experience at Cozymeal. Chef Nunzio was passionate, friendly, and down to earth. The space was clean , airy and had wonderful views of the bay and downtown Miami. As you walk in you are immediately greeted with a beautifully decorated long farm table, lush hanging greenery, and an apron with each place setting. This experience is BYOB, so make sure to bring your own wine (or beer) ! Chef Nunzio started the meal by creating a nice garden salad with a homemade a citrus vinaigrette with oranges & lemons . This is one recipe I can't wait to try making at home. After the salad, we began the pasta making process by mixing the dough with our hands, rolling it, and flattening it. Chef explained each detail of the process and taught us different ways to cut & store fresh pasta. He also went around and checked the consistency of our dough to make sure it was perfect! We made a mushroom ragout & then watched the chef make us the most DELICIOUS truffle ricotta ravioli. The ravioli was hands down the BEST ravioli I've ever had in my entire life. We finished the dinner with a strawberry chocolate mousse. I enjoyed each course so much , and would gladly do it again with a group of friends or co-workers! Thanks for such a wonderful evening, Cozymeal!"
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