Midorie Miami

"The food was excellent. The service very poor. The ambiance poor. It’s located in the middle of an open hall with wooden tables and chairs, greasy. They don’t sell alcohol. Soft drinks are very limited. Extremely expensive for what they offer."

"This place is great. I’m going back soon. Food quality is excellent. The staff is friendly and knowledgeable, and the chefs are incredible with a beautiful fish selection. Sit down, order an omakase, and relax."

"At Midorie, you're greeted with いらっしゃいませ！(irasshaimase!) on entry, which is a fun welcoming touch. A solid omakase experience that doesn't (entirely) break the bank like others in Miami. It's $100 per person for the 12 piece Nigiri omakase (and you also get one Maki roll = 6 pieces). The fish is fresh and delicious. Each piece had its own flavor profile. Unlike traditional omakase where you get one piece at a time, they disclosed that they're a bit more casual and presented them all at once. The plating was gorgeous, though! The atmosphere was very nice and minimalistic, with chef-side eating similar to what you'd get at typical restaurants in Japan (although it's hard to peer over it to see what the chefs are doing). There is also extra seating outside. It took a little while to get the food. Overall, I'd say it was well worth it!"

"My friend asked me to come with her here and I'm super happy she did! This is a cute hidden spot in the Grove from the same owners as Wabi Sabi. My friend opted for the omakase which was $100 and served all at once on a plate and I got the Midorie bowl which was really good and I found to be a good value! Really delicious fish and sushi! They do not take reservations and they are BYOB and don't charge you a corkage fee or anything."