Stubborn Seed
101 Washington Avenue, Miami Beach, Florida, United States
About the Stubborn Seed
Stubborn Seed is a renowned restaurant located at 101 Washington Avenue in Miami Beach, Florida. Known for its innovative and bold approach to cuisine, Stubborn Seed offers a diverse menu of dishes that showcase the chef's creativity and passion for food. The restaurant prides itself on using fresh, locally sourced ingredients to create dishes that are both delicious and visually stunning. With a modern and elegant ambiance, Stubborn Seed is the perfect place to enjoy a memorable dining experience in the heart of Miami Beach.
Photos of Stubborn Seed
101 Washington Ave, Miami Beach, FL 33139, United States
Opening hours of Stubborn Seed
Monday:
18:00 - 22:00
Tuesday:
18:00 - 22:00
Wednesday:
18:00 - 22:00
Thursday:
18:00 - 22:00
Friday:
18:00 - 23:00
Saturday:
18:00 - 23:00
Sunday:
18:00 - 22:00
Reviews of Stubborn Seed
"Crafty cocktails delight the senses to accompany a flavor explosion of small bites- don’t get me wrong, you will be full after all 10 courses. I was happily impressed with all the meals and the foie gras is the first one I’ve ever liked and wanted more of. I’m also not a fan of oysters, but I would eat their oysters again if given the chance. Every bite was filled with immense flavor combinations that truly keep you wanting more. 100/10!"
"As special as it is made out to be! The winter tasting menu was spectacular. I’m not a huge raw food fan and there were several raw dishes, but unsurprisingly they were so well done it was a treat and helped on my journey to appreciating raw dishes! The clockwork orange was delicious and sweater weather was also great. My favorite dish was the mushroom risotto and the sea bass was my second favorite. But they were all incredible."
"Tried the tasting menu and some cocktails, the meal was exceptional. Flavors were all very balanced, delicious heat in so many of the dishes. Textures and palate balances were also considerations which I really appreciated. For me, the highlights of the meal were the sweater weather cocktail, the venison, the agnolotti, and the sesame milk bread. But all the dishes were great. I’ve been to a few Michelin star spots now and this one stood out with the uniqueness of its dishes and the quality of ingredients. Service was excellent and the pace of the meal was perfect. There’s street parking around the building, some paid lots, and paid valet parking in the front of the restaurant."
"We got to try the chefs tasting menu of 8 course meal. Truly loved all the dishes on the menu! The food was so delicious and flavourful and beautiful at the same time. The servers were humble and friendly. Must try if in the city."
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