Boteco

"The best place in Miami! Great food, great music, great staff! Thank you and will come back!"

"Fun atmosphere in the outside dining area. We showed up for a late lunch/early dinner. The waitress forgot half our order and that was delayed but other than that everything was great. Caiparinha was fabulous and strong. Lots of people were eating the buffet that was provided, we opted for the regular menu. 2 pastelles, 2 skewers, side salad and one appetizer, plus 4 drinks ran $100"

"Overall this place has a great atmosphere. The previous owner created an authentic Brazilian “Boteco” local bar aesthetic. That being said the new management/owners had their work laid out for them. Unfortunately things are not the same nor living up to my previous experiences there. The automatic $10 valet & 20% service charge is a bit of a turn off. I understand this is a way to mitigate costs but it’s kind of tacky. Especially when the service isn’t exactly exemplary. You can’t pretend to be a “Boteco” then charge as though you’re a Michelin 5 star restaurant. LOL Seriously the staff needs a little better training. Plus the live music although a nice touch can be a little loud & obnoxious. Maybe a DJ or an actual qualified singer can make the difference. Just a few observations from an off and on again customer who’s watched the different incarnations of this place. Take my constructive criticism with a grain of salt."

"Excellent Brazilian restaurant located in North Bay Village with very good atmosphere and service."

"Casual spot for some delicious Brazilian cuisine. Service was good and the atmosphere is unique. We tried the codfish ball (bolinho de bacalhau), the shrimp with onions (camarao acebolado), and the pork and bean stew (feijoada) buffet. They were all great, very tasty and well-seasoned. Yet, the feijoada was the star of the show - with a lot of options from the buffet that came with the feijoada offering an excellent weekend option for a very fair price."