POTIWA PIZZA 12485 Northeast 6th Court, North Miami, FL 33161

"Only had one bite of the pizza, but I wanted to highlight the impeccable service I received. The food does take a little while, but it’s made fresh, so it’s worth the wait. If in the North Miami area stop by"

"The pizza is very different and exotic. The place is spotless to my perfection. Pot'iwa is a good location for families or men's night out. The price It is excellent for the kind of topping or the size you choose. One thing I know you will not regret it. Anytime I am in Florida, I will stop at Pot'iwa Pizza because I cannot wait to try the rest of the menu. Djbèto Poze."

"Placed my order over the phone. Didn’t wait long after arriving. Staff is very friendly and helpful. Food was hot and fresh. Heard about them on Instagram so I had to come check them out. I wasn’t disappointed!"

"Ahhh Pot'iwa Pizza....Haitian Pizza and more! People kept sending me Tik Tok reviews of this spot and I loved that this was Haitian food with a creative twist. Pizza, tacos, burritos, etc. I've read that this is the first US franchise and there's supposed to be two locations...North Miami and Miami Gardens. I went to the North Miami location and it was super cute inside. There's a small bar and seating for about 25 people. There was a steady flow of people in and out. The rep taking my order was super pleasant. Great customer service! If taking out, I suggest ordering online. The price range is $ to $$. They have pizza with toppings such as griyo/griot, seafood (herring/aranso, codfish/mori, conch/lambi lobster, shrimp, etc), pineapple and ham and more! Tacos with a choice of conch, griot, shrimp, lobster, beef, etc)....Griot or codfish Sliders, griot burrito that includes diri djon djon/black rice... I ordered a small griot pizza, conch tacos and a side of pikliz. Small Griot Pizza - Look at this beauty! A little larger than a personal pan pizza. It had onions, green peppers and of course pieces of griot. Griot is a very popular Haitian food that I've had for years...Marinated piece of pork shoulder, boiled and fried crispy on the outside and tender on the inside with a side of pikliz (a spice coleslaw).... Feedback: Good pizza....cheese melted nicely...Semi soft crust. I saw the griot but did not "taste" the griot. Maybe there needs to be larger pieces or more marinated meat to taste it when eating. When I dipped the slices in the pikliz (very good) it hit the spot! Conch Tacos - First, I loved the box served with the three tacos. The conch was a nice size cubed piece and very tender however the taco itself was very basic and basic looking. No effort put into them. The pikiz saved the day! It really kicked it up a notch! The tacos had tomatoes, lettuce and cheese. What about using cabbage slaw, slices of avocado, sprinkle diced Haitian mangoes topped w/ a pikliz or tropical sauce....or a cucumber/mango slaw mixed w/ pikliz or a mango salsa? Overall Feedback: I would probably try the seafood pizza next time. Skip the tacos. Maybe try the burritos... Grade: B/B-"

"This has got to be the best pizza that I’ve ever had in my life. The idea is simply genius. The restaurant is small on the inside but enough to sit down and eat, can probably fit 20 people comfortably. When I went I asked for a recommendation and the staff recommended the seafood or the griot so I got both. The food was so good that I went back the following week and tried other foods on the menu. Their Griot Pate Kode is to die for. Seasoned so perfectly and had a nice fluffy dough. They also h e Griot Tacos and Griot Burritos. The Griot Burritos has Djon Djon rice and the flavor is immaculate. I’ve gone back at least three times since the first time and they get busier ever my time. The food is so good and the customer service is on point. I highly recommend every try this spot."