Jaydine Restaurant & bar

"I drove 35 min for some food this freaking place not open... Fix your time on Google please"

"First time I tried to order from here was months ago with Grubhub and after waiting for a while I called and I was told that the chef had left and they didn’t know when he/she was coming back and they didn’t how to cancel my order. Anyways I called and got my money back. Fast forward to today, I decided to give them a try but this time I called to place my order and went there for pick up. In person you can only pay with cash or cashapp. This “restaurant” is more like a lounge/club type of place. VIP area, dance floor, pool tables and lots of tables to sit. It would be a great place for big groups or to hangout on a weekend. Now on to the food. We ordered griot $15 with black rice, fried plantains and also some oxtail $20 with same sides. Everything was really really good. The griot had a food amount of fat to it and the pikliz was great and perfect spice level. The black rice and the fried plantains tasted homemade. The oxtail was lacking oxtail lol but they were good. I would recommend to try just maybe not with an app."

"Outstanding place, good vybz, nice quiet unique place where you come relax, clear out yuh mind peacefully. Also, you'll dun know they serve the food Haitian creole food in di Hollywood area. Inside, pool table, V. I. P booth, bar ECT."

"Yesterday I had ordered 2 plates of griot and brown rice and beans the food was very oily and very disgusting and I also ordered marinade they were super oily and also they plates were burnt I don’t understand if you guys can’t make some one order you should simply just cancel the order instead feeding some one trash .. this restaurant should get shut down that is very bad and unprofessional for this business I never had this problem with no other Haitian restaurant this is sad and disappointing"

"I ordered from here the other day via DoorDash... not only was my poor Door Dasher waiting forever for them to prepare the order which wasn't ready for pick up by the time she got there to pick it up. But by the time it got to me and I opened it up I had to throw most of it out because my seafood and fried chicken wasn't as hard as cement.. .I requested the shrimp be stewed and they fried it anyway. The best thing about the order was the pikliz tasted great the rest of the food I took a few bites and threw the rest in the trash.... A waste of 30 something dollars"