Brothers-N-Arms BBQ

"They just catered a work related event I was at. The chicken! Fall off the bone just by looking at it. And the brisket… I could cut it with my pinky finger. The sides.. Mac n cheese thicker than a snicker and them green beans tasted so good, had me ready to call my ex ole lady. Don’t even get me started on the cornbread, had me drooling over my plate. All in all. Good people, great food, amazing all around. Highly recommend if you’re in the area. Even if you’re not, they’ll come to you. 5 stars all day."

"10/10 excellent services. You can taste the love in each bite & their price was extremely fair. Thank you for making my super bowl."

"I want to express my deepest gratitude for the exquisite feast we enjoyed at the Combat Veterans Motorcycles Assoc Chapter Christmas Party, courtesy of Brother's-n-Arms BBQ. The BBQ-style food, which doesn't typically rank high in the types of foods I tend to enjoy, exceeded my expectations, and I must say, those collard greens were the best I've ever had! The mac-n-cheese was a delightful surprise, perfectly complementing the meats. Speaking of which, the pulled pork and blackened chicken were cooked to perfection, and the proprietary BBQ and mustard sauces were, without a doubt, the proverbial icing on the cake. Kudos to all involved – it was truly a gastronomic delight! It was, without a doubt, the most delicious way to spend quality time with my Combat Veteran brothers and sisters."

"Brothers-N-Arms BBQ catered our wedding of almost 200 guests this past weekend, and it was PERFECT!!! We went with the 3 meat 3 side package and the graze table with refill... it was SO good! Our guests RAVED about the food, and the price was great! Adding pics of the graze table, designed by Luis who did such a great job using our theme to make it perfect!!! Thank you guys soooo much!!"

"Loved our meal at our nephew’s wedding! It was absolutely delicious! We loved that this is a vet owned business and these great cooks continue to serve in another way! Every dish was a treat and we felt like we were experiencing authentic southern cooking!"