Rocco's Italian Grille & Bar

"We went here for the first time on Valentine's day and it was amazing. Great food and service. The portions could have been a tad bigger but the taste was amazing."

"We have dined at Rocco's many times - including on Valentine's Day. Indeed, it has been one of our favorite places. This year on Valentine's Day, however, the restaurant switched to a limited, over-priced menu which, although the food was still good, was limited in selection and portions, and frankly, was very over-priced for what it was. Our experience was made worse by the owner's abject dismissal of our concerns and the fact that he overtly lied that they provided a similar limited menu last year. As a result, this restaurant will not be receiving any further business from us - or the many friends that have previously been patrons."

"At first sight the location looked as if it was closed, but the parking and main entrance is on the back side of the Main Street. A beautiful location and they recommend reservations but accept walk in’s. Nice atmosphere for nice attire with live entertainment. The service was beyond excellent. I had some difficulty understanding the menu, however the server helped us and recommended the seasonal tomahawk steak (which we loved). I recommend reviewing photos of dishes before ordering. We enjoyed everything from the bread to the dessert!"

"My niece and I were looking forward to our date night to celebrate our birthdays. We chose Rocco’s. The calamari and wine were great.. Up the that point, we thought we had made the right choice. I ordered risotto and my niece ordered raviolis from the “special” of the day. Such a disappointment. My risotto was uncooked.. it was by far the worst risotto I have ever had.. I told the waitress I couldn’t eat it because it was uncooked (see the pic) She said she should have told me their risotto was al dente. I never heard of that. I am not one to make anyone feel bad therefore I told her it was fine… to pack it and I would cook it for my husband.. she said she was going to to try and do something for me.. I told her that’s not what it was about, I didn’t want anything. The risotto was $38 and the 4 raviolis were $44.. The raviolis were good not but worth the money. They were small and filed with ricotta and parm cheese, again not worth the price. I don’t mind paying if the meal is worth it but this was not. Italian food is our favorite therefore, we are always looking for good places regardless of the price. You be the judge when you look at the pictures.. the bill was $202.. that included a bottle of wine though ($75). Sorry Rocco, you need to pay attention to what your chef is cooking. Now I see that other customers have had the same experience with uncooked food."

"WARNING: This place is horrible. It used to be very good. My wife and I have been coming here for years. It has become a second rate restaurant with high prices. The food and service are horrendous. It took over an hour to get our salads. It took over an hour and a half to get our entrees. When we complained to the owner (Rocco), he made up all kinds of excuses instead of taking ownership of the problems. He actually tried to blame us for sending back the entrees when they came out before the salads. Don't waste your time and money on this RAT HOLE!!!"