El Tambo Grill,

7118 SW 117th Ave, Miami, FL 33183, United States

"The customer service is really bad. First of all, when you pay for your order, they ask for tip. Secondly, if you ask for just 1 extra sauce (1.5 OZ), they say you have to pay for it, which is ridiculous. I understand if you ask for many sauces, you have to pay for them, but for only one? Come on. And I did give tip in cash when I payed for my order, but it's unprofessional and rude to ask for tip, specially when it's an auto-service place. I had a bad experience and would not recommend this restaurant. They really do need to improve the customer service. I would give 0 star to this place if I could."

"Delicious Peruvian food. Loved the fish. The only downside is that you have to get your food from the register."

"We visited this Peruvian restaurant, and I must say, it was an extraordinary experience. The vibrant flavors of traditional Peruvian cuisine were expertly showcased in every dish. From the ceviche bursting with freshness to the tender and flavorful lomo saltado, the culinary journey was exceptional. The restaurant truly captures the essence of Peruvian culture through its delectable offerings."

"Delicious and fresh authentic Peruvian cuisine. Comfortable eating area and polite staff. Great experience. Best Regards."

"My aunts told me this was a great peruvian restaurant and seeing the long crowds, it seemed true but unfortunately it was only average in quality. They do have a great variety of items and pricing seemed fair but i have had better peruvian food in Miami (which i have also reviewed). Just like reviewing pizza with a basic cheese slice, i tried a common dish that most Peruvian restaurants served which is a simple “lomo saltado”. The steak should be well seasoned and stir fried but this place had their steak tips drowning in sauce like it was beef stew. The texture of the meat was also similar to beef stew so it seemed boiled instead of stir fried. Their seafood platter was delicious which is definitely better than any peruvian restaurants i have tried before so there are some inconsistencies in how food is prepared. This is my first time here so I don’t know if this is their usual quality or a personnel issue cause some restaurants leave their best chefs for the heavy dinner times. I might try this place again if in the area but I won’t seek it out."