El Tazón Boricua

"Let me start by saying that I’m Puerto Rican, born and raised, and because of that I am known to be a bit critical of “authentic” Puerto Rican food. This place took me back to my childhood. The food was amazing, making the 2 hour drive well worth it. The food had the right flavors, the price was right and the service was wonderful. For someone like me with celiac, it was great to find a place that had both gluten free, Nima tested, and delicious food. Next time you are in or traveling through Key Largo, this is a stop you must make!!"

"The best food in the keys. Coming as a tourist to keys or any other place, we tend to go to high end overrated restaurants, but we miss out on small family owned businesses. This place has most delicious, organic homemade food. Every plate is exquisite. If I was local I would support this place eating here almost daily. But to all tourists I highly recommend trying it, it’s a promise you all will call in love."

"Placed the order for my husband and I. It took 2 1/2 hours for the lady to serve us. Bland, not tasty like we cook in P.R. My daughter place her order right after me. The lady served my order and forgot my daughters after 2 1/2 hours of wait. When my daughter told her that she didn't want her food anymore the lady got upset. Never again."

"The shrimp scampi and the mofongo (mashed green plaintain) are delicious! Los tostones rellenos de bistec were also good!"

"The food was delicious- the mofongo was soft and flavorful and the camarones al ajillo (shrimp scampi) were so tender and delicious. I had habichuelas negras (black beans) with white pearled rice, and it didn't disappoint. If you're passing through Key Largo, you have to check this place out!"