Taqueria Juarez

"Authentic Mexican tacos and atmosphere. Owners are awesome... we called ahead to see if they were still open at 12:30am and they kept the place open for us to get there and eat. Barbacoa tacos are spectacular."

"Stopped here for dinner after work. It’s a taco truck with multiple outdoor tables set up. We arrived about 30 minutes before they were scheduled to close, but we were still given a friendly greeting by the owner who sat us down and brought us chips and salsa. We ended up ordering tacos, which were delicious! We asked for our check early to make sure we didn’t delay them closing, but he was in no rush and even offered to wait for us if we wanted dessert. Will definitely be coming back!"

"Delicious cooking and incredibly authentic Mexican family run taco truck. My favorites were the tacos Al pastor, the steak quesadilla, fresh chips guac & creama. But what blew my mind was the bean stew. Very nice family. Glad I stopped. Will come back for more!"

"Birthday dinner for my boo boo. We had passed by before but not stopped, they just opened two months ago and its not an average restaurant. Its a food truck. Its inviting with all the lights and plenty of seating and parking. We were pleasantly greeted by a friendly server (the owner) and his wife which makes excellent typical Mexican street food. They were very nice and welcoming. As soon as we sat down they brought out fresh chips and sauce. My wife and daughter loved the food. It was excellent. This will be our new favorite Mexican stop. Yes it did take a little while to get our food but it was definitely worth the wait. Hot, fresh, and delicious. They made my wife's birthday great between the service and food what a great way to celebrate. Thank you @Taqueria Juarez we will definitely revisit as often as possible. Try it out."

"Take it from a real Mexican. These Tacos are the real thing. 'Ive been living in Miami for 20 years and when ever I wanted real Mexican food I was traveling all the way to Pompano Beach. I really hope this place is here to stay. I love the Tripa Tacos."